It’s your Lucky Day

Buy One Get Two Free
up to 50% OFF

4th of July

Gift one Pass, Get One Free

Mother’s Day Special

40% OFF

Ends soon

40% off Ends soon

up to 40% OFF

Father’s Day Special

Story

From Buttermilk to Bourbon

Lesson time 53:22

Chef Edward Lee refuses to be defined by his heritage, culture, or geography. Born Korean, raised in Brooklyn, and living in Louisville, Kentucky – Chef Lee is more than the sum of his parts. Discover the city, people, and places that make chef Lee tick, and have inspired his new cuisine that goes beyond any boundaries.
Students give this lesson an average rating of 4.7 out of 5 stars
5/5

On this page

About the Instructor

Add testimonial description here. Edit and place your own text.

John Doe

Codetic

Comments are closed.

FAQ