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Savory Asian Peanut Butter

Edward Lee

Lesson time 7 min

Why buy peanut – or any nut – butter, when you can make it better at home. Chef Lee teaches a savory, Asian twist to the classic.

Students give this lesson an average rating of 4.7 out of 5 stars
5/5

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About the Instructor

Edward Lee teaches his Southern-Korean cuisine in his online class on YesChef. Take a mouth-watering journey to Kentucky, from the farm to his restaurants and home in Louisville. Discover his personal story, secrets, and techniques as you learn a range of Edward’s signature dishes, including Fried Chicken with Gochujang Sauce, Oysters and Grits, Cabbage-Steamed Fish, and more. Edward teaches a lifetime of knowledge across 5+ hours in his exclusive video class, including an inspiring documentary and 12 hands-on lessons.

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Edward Lee
Teaches his Southern-Korean Cuisine

Take a mouth-watering journey to Kentucky, from the farm to his restaurants and home in Louisville. Discover his personal story, secrets, and techniques as you learn a range of Edward’s signature dishes, including Fried Chicken with Gochujang Sauce, Oysters and Grits, Cabbage-Steamed Fish, and more. Edward teaches a lifetime of knowledge across 5+ hours in his exclusive video class, including an inspiring documentary and 12 hands-on lessons.

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