Video time: 55 min
Discover chef Kwame Onwuachi's story as he takes you to Jamaica to explore the roots of his Afro-Caribbean cuisine
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Discover the stories behind the chef and his food as you immerse yourself in the chef’s backstory before diving into the lessons
Go on an inspiring journey to the chefs home and city, to uncover their influences and get inspired to start cooking
Travel to Kwame’s home in Jamaica as you take a culinary adventure to uncover his story
Join Kwame Onwuachi, the award-winning chef and best-selling author, on a journey to Jamaica as he explores his Afro-Caribbean culture, cuisine, and heritage. Get a true taste of Jamaican recipes and ingredients as you learn the secrets to making iconic dishes like jerk chicken, oxtail, rice and peas, curried goat, and beef patties with coco bread. Kwame’s classically trained chef background will feed your culinary knowledge as he teaches fundamental techniques that every great home cook needs to know, like tips for prepping your pantry with the utmost essentials and how to make the most incredible soup stock. Prepare for an immersive and flavorful joyride through the beautiful island of Jamaica and learn game-changing skills like layering and building flavors and how to cook with intention. Kwame’s class will give you a new repertoire of recipes and empower you with the tools to elevate every dish you ever make.
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Discover chef Kwame Onwuachi's story as he takes you to Jamaica to explore the roots of his Afro-Caribbean cuisine
Discover Kwame Onwuachi's top pantry essentials in his video lesson and learn how to stock your kitchen with authentic Jamaican flavors
Master chicken, vegetable, and shrimp stocks with chef Kwame Onwuachi to instantly boost your cooking's flavor
Master Pepper Shrimp with chef Kwame Onwuachi - learn his electrifying, spicy shrimp snack in a simple, step-by-step lesson
Unlock bold Jamaican flavors with chef Kwame Onwuachi - learn to make essential marinades for brown stew chicken, oxtails, and curried goat
Master Jamaican flavors with Kwame Onwuachi - learn to make beef patties and soft coco bread in this easy video lesson
Master Escovitch Fish with chef Kwame Onwuachi
Learn how to make Jamaican Stew Peas with chef Kwame Onwuachi and bring a flavorful Caribbean family favorite to your table tonight
Master Brown Stew Chicken and Fried Plantain with chef Kwame Onwuachi. Unlock authentic Jamaican flavors in your kitchen tonight
Learn how chef Kwame Onwuachi prepares braised oxtails with rice and peas, plus a fresh Jamaican rum punch
Learn to make chef Kwame Onwuachi's Curried Goat with GBD Potatoes and tangy green seasoning aioli
Discover how chef Kwame Onwuachi makes classic Jamaican Jerk Chicken with deep smoky flavor and spice. Get his step-by-step lesson now
Join Chef Kwame Onwuachi and discover how to make Ackee & Saltfish. Learn expert tips for achieving perfect flavor layering and braising
"Excellent story! Made me really want to cook and eat some Jamaican food. That’s next."
"Such a well done introduction into the life and character of this soulful young Chef. My YesChef journey is off to a great start because of it!"
"I have learned so much about Jamaica's culture and history - I absolutely loved Kwame's introduction! I can't wait to try these dishes. Thank you, thank you, thank you!"
"Wow, this has left my mouth watering! I can’t wait to try cooking some Jamaican food."
"Wow I’m so hungry now! I can’t wait to get cooking after watching this."
"I love this class on Jamaican cuisine. I look forward to trying your recipes Chef!"
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Every YesChef class takes you on a globe-trotting, mouth-watering culinary journey, and includes around 12 video lessons that are 22 minutes long on average (7-40 minute range), plus an hour-long cinematic documentary film about the life, food and culture of each chef and location.
You also get access to a PDF cookbook, step-by-step guided lessons, detailed recipes and the ability to easily jump back to specific moments in every video.
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