Nancy Silverton
Learn her
California Cuisine
Join Nancy on a culinary journey to explore her Italian inspirations, and learn how to master her renowned Californian cuisine at home.
START COOKING WITH NANCYNow watching: Nancy Silverton's class trailer
Preview Nancy's Lessons
Chi Spacca Pepper Steak

Searing • Toppings • Grilling
Nancy’s Caesar Salad

Layering Flavors • Dressings • Toppings
Ocean Trout with Castelfranco & Arugula

Searing • Presenting • Creativity
Mom’s Apple Pie

Baking • Pies • Caramelization
Quattro Condimenti with Fett’unta

Dinner Parties • Charring • Chiffonade
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See moreGet inside Nancy's Class

5.5 hours•13 lessons•36 recipes
Nancy Silverton’s pitch-perfect palate leads her on an endless quest to make the most delicious food possible. Join the celebrated chef, author, and restaurateur, on a tasty adventure inside her inspiring kitchens in Panicale, Italy, and Los Angeles, California. Learn a lifetime of knowledge as Nancy teaches over 40 signature dishes and techniques, including her Caesar and other salads, Chi Spacca Pepper Steak, roasted veggies, and Mom’s Apple Pie.