Nancy Silverton

Learn her California Cuisine

Join Nancy on a culinary journey to explore her Italian inspirations, and learn to master her renowned Californian cuisine at home.

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Preview Nancy's Lessons

Chi Spacca Pepper Steak

Searing • Toppings • Grilling

Nancy’s Caesar Salad

Layering Flavors • Dressings • Toppings

Ocean Trout with Castelfranco & Arugula

Searing • Presenting • Creativity

Mom’s Apple Pie

Baking • Pies • Caramelization

Quattro Condimenti with Fett’unta

Dinner Parties • Charring • Chiffonade

Learn from the best chefs in every class

Get inside Nancy's Class

5.5 hours•13 lessons•36 recipes

Nancy Silverton’s pitch-perfect palate leads her on an endless quest to make the most delicious food possible. Join the celebrated chef, author, and restaurateur, on a tasty adventure inside her inspiring kitchens in Panicale, Italy, and Los Angeles, California. Learn a lifetime of knowledge as Nancy teaches over 40 signature dishes and techniques, including her Caesar and other salads, Chi Spacca Pepper Steak, roasted veggies, and Mom’s Apple Pie.