Fig, Mozzarella, and Prosciutto Salad

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Put Jamie’s salad-building principles into action and learn how to balance flavors and textures for the perfect mouthful. Creamy, tangy, crunchy, and sweet, this recipe will show you just how exciting salads can be.

Dairy • Fig • Flavor Profiles • Food Type • Interest • Learn • Lunch • Mediterranean • Mozzarella • Recipes • Salads • Savory • Special Occasions • Starters • Sweet

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One of hundreds of recipes taught at YesChef.

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“Wonderful enthusiasm from Jamie! Make salads less boring! Let’s do it!”

Oscar C., Dublin

About the chef

Jamie Oliver

24 lessons•54 recipes•7.5 hours

During a 20-year television and publishing career, British chef Jamie Oliver has inspired millions to cook healthy and delicious food. A global phenomenon, Jamie has published over 20 bestselling internationally acclaimed cookbooks. He leads a global food revolution helping to reduce childhood obesity and promote nutrition education.

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