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What you'll learn
Matbucha • Garlic confit • Challah • Garlic Confit Challah • Cheese Stuffed Challah
Bake two of Erez’s signature stuffed challah breads, one woven with fennel & sage blossoms, the other stuffed with savory Kashkaval cheese and garlic confit. These loaves are true centerpiece stunners.
Matbucha • Garlic confit • Challah • Garlic Confit Challah • Cheese Stuffed Challah
Video: 37 min • Hands-on: 60 min • Total: 9 hours
Breads • Vegetables • Sauces
Recipes in this lesson
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One of hundreds of recipes taught at YesChef.
Matbucha

Garlic confit

Challah

Garlic Confit Challah

Cheese Stuffed Challah

“I love that it was made with so much love. I almost try to grab a piece of the bread through the screen”
About the chef

Erez Komarovsky
Renowned chef, baker, and cookbook author celebrated as the “Godfather” of modern Israeli cuisine, Erez Komarovsky takes viewers on a journey to discover the roots of his Middle Eastern cuisine. Starting from the bustling markets of Tel Aviv, Israel to his blissful home in the North Galilee, Erez teaches viewers how to bake his “flowering” Challah and Pita breads, plus his signature dishes including Lamb Kebabs, Hummus Mezze with Falafel, Harissa Chicken, Fish Crudo and more.
See Erez Komarovsky's class →Ready to start cooking?
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