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Sometimes simplicity is the most beautiful thing. And what’s better than a lovely Italian filet? Dario shows you how to grill it at home.
Sometimes simplicity is the most beautiful thing. And what’s better than a lovely Italian filet? Dario shows you how to grill it at home.
Other recipes in this lesson
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One of hundreds of recipes taught at YesChef.
Bistecca Panzanese E Bistecca Imperiale – Panzanese Steak & Imperial Steak

Bistecca Fiorentina – Florentine-Style T-Bone Steak

Torta All’olio – Olive Oil Cake

Burro Del Chianti – Chianti Butter

Sushi Del Chianti – Chianti Sushi

“I can’t help but be inspired by Dario’s infectious personality. I hope I can translate that to my table.”
About the chef

Dario Cecchini
Artisan, restaurateur, and butcher Dario Cecchini takes viewers to his picturesque hillside village of Panzano in Chianti, Italy, where he showcases his signature dishes, including the Bistecca Fiorentina, Bone-in Ribeye, Olive Oil Cake, Essence of Chianti Seasoning, and more.
See Dario Cecchini's class →Ready to start cooking?
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