Savory Asian Peanut Butter

Get access to all YesChef classes now

From $19.9/mo billed annually.
30-day money-back guarantee.

Learn the basics of making savory, creamy peanut butter. His method involves roasting peanuts and blending them with Asian ingredients like sesame oil for an umami-tasting butter that is perfect to use in cooking and not just spreading on toast.

Asian • Condiments • Family Meals • Flavor Profiles • Food Type • Interest • Learn • Nuts • Recipes • Roasting • Sauces • Savory • Snacks • Techniques • Umami • Vegan • Vegetarian

Other recipes in this lesson

Get access to this lesson, and every recipe and step-by-step video today with any membership.

One of hundreds of recipes taught at YesChef.

“Thank you, I'll never buy store-bought again, delicious thank you. . making in small batches much easier to use for a variety of dishes🥜.”

Di Y., Munich

About the chef

Edward Lee

13 lessons•37 recipes•5 hours

James Beard Award winning writer and best-selling cookbook author Edward Lee takes viewers from the farm to his restaurants and home in Louisville, Kentucky and teaches lessons on his beloved dishes including Fried Chicken with Gochujang Sauce, Oysters and Grits, Cabbage-Steamed Fish, and more.

See Edward Lee's class →