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Category: Ramadan

Ramadan

Categories
Bulgur Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Festive Flavor Profiles Food Type Gluten-Free Goat Halal Lemon Lunch Main Ingredient Meal Type Meat & Poultry Middle Eastern Occasions Ramadan Recipes Savory Sour Starters

Kibbeh Nayyeh

Kibbeh Nayyeh. This levantine mezze consists of game or goat meat mixed with bulgur, lemon zest and juice, spices and formed into kibbehs. A traditional Middle Eastern tartare.
Kibbeh Nayyeh from Erez Komarovsky's class

This levantine mezze consists of game or goat meat mixed with bulgur, lemon zest and juice, spices and formed into kibbehs. A traditional Middle Eastern tartare.

Categories
Allspice Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Main Ingredient Meal Type Middle Eastern Occasions Ramadan Recipes Sauces Savory Vegan

Erez’s Baharat

Erez's Baharat. In Arabic, “baharat” means “spices” and can refer to different blends, each made for a specific dish or ingredient. Make Erez’s special spice blend with crushed peppercorns, allspice, fennel seeds, nutmeg, cardamom pods, and cinnamon.
Erez's Baharat from Erez Komarovsky's class

In Arabic, “baharat” means “spices” and can refer to different blends, each made for a specific dish or ingredient. Make Erez’s special spice blend with crushed peppercorns, allspice, fennel seeds, nutmeg, cardamom pods, and cinnamon.

Categories
Baking Breakfast Brunch Cheese Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Flour Food Type Halal Lunch Main Dishes Main Ingredient Meal Type Middle Eastern Occasions Pizzas Ramadan Recipes Savory Snacks Vegetarian

Manakeesh

Manakeesh. Transform pliable pita dough into Manakeesh, a Middle Eastern pizza.
Manakeesh from Erez Komarovsky's class

Transform pliable pita dough into Manakeesh, a Middle Eastern pizza.

Categories
Allspice Condiments Cooking Method Cuisine Cumin Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Main Ingredient Meal Type Middle Eastern Occasions Ramadan Recipes Sauces Savory Spicy Vegan

Baharat

Baharat. All you need is a mortar and pestle and spices to make this aromatic Middle Eastern spice blend.
Baharat from Erez Komarovsky's class

All you need is a mortar and pestle and spices to make this aromatic Middle Eastern spice blend.

Categories
Bulgur Comfort Condiments Cooking Method Cuisine Dietary Dinner Entertaining Everyday Festive Flavor Profiles Food Type Gluten-Free Goat Halal Israeli Lemon Lessons Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Mediterranean Middle Eastern Mint Occasions Onion Ramadan Sauces Savory Shabbat Side Dishes Sour Starters Stewing Vegan Vegetarian Weekend

Kibbeh Nayyeh

Kibbeh Nayyeh.

Travel to a small Arab village and learn about the secrets of this Lebanese delicacy. Kibbeh Nayyeh, considered the tartare of Lebanon, is prepared with a special blend of spices and bulgur wheat for an insane aroma and one of a kind Middle Eastern flavor.

Categories
Allspice Barbecue Condiments Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Entertaining Everyday Flavor Profiles Food Type Gluten-Free Greens Grilling Halal High-Protein Lamb Lemon Lessons Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Mediterranean Middle Eastern North African Occasions Outdoor Pine Nuts Ramadan Roasting Salads Sauces Savory Side Dishes Sour Spicy Starters Summer Sweet Vegan Vegetarian

Lamb Kebabs, Roasted Corn, Mashwiya & Mulukhiyah

Lamb Kebabs, Roasted Corn, Mashwiya & Mulukhiyah.

Erez invites friends to prepare and grill lamb kebabs over an open fire, with roasted corn and Mashwiya and Mulukhiyah salads.

Categories
Allspice Baking Best Of Breads Breakfast Brunch Cheese Comfort Condiments Cooking Method Cuisine Cumin Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Flour Food Type Game Day Gluten-Free Halal Jewish Kosher Lessons Lunch Main Dishes Main Ingredient Meal Type Mediterranean Middle Eastern Occasions Pizzas Potluck Ramadan Sauces Savory Snacks Spicy Starters Vegan Vegetarian

Pita

Pita.

Pita – the deliciously edible envelope – can be stuffed with almost anything. Learn how to bake the Middle Eastern staple in your home oven, and how you can turn the pliable pita dough into Sficha and Manakeesh, two Middle-Eastern pizzas.

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