Roasted Cabbage with Champagne Vinegar

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Roasted Cabbage with Champagne Vinegar

Give cabbage more credit. The texture, the sweetness, roasted flavors makes it a win on the table.

Cabbage • Dinner • Family Meals • Flavor Profiles • Food Type • Gluten-Free • Interest • Learn • Recipes • Roasting • Savory • Side Dishes • Vegetables • Vegetarian

Give cabbage more credit. The texture, the sweetness, roasted flavors makes it a win on the table.

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Wonderful mix of appetizers, so earthy and unique, I am going to make for my annual pre -xmas party. loved the lesson and the dog

About the chef

Nancy Silverton

Nancy Silverton

13 lessons36 recipes5.5 hours

James Beard Award-winning chef, best-selling cookbook author, and the restaurateur behind Michelin-starred Mozza, Nancy Silverton takes viewers on a journey from her home in Panicale, Italy, to her home in Los Angeles. Viewers learn a range of Nancy’s renowned dishes, including her signature Caesar Salad, Chi Spacca Pepper Steak, 10+ vegetarian dishes, Mom’s Apple Pie, and more.

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