Nancy's Story
by Nancy Silverton
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What you'll learn
Every class begins with a YesChef original documentary film. In Nancy Silverton's Story, take a journey to Italy and California to discover her sources of inspiration, culinary knowledge, and never-ending pursuit of delicious.
Video: 59 min
Chicken • Leek • Potato • Butter • Flour • Greens • Stock
Recipes in this lesson
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One of hundreds of recipes taught at YesChef.
“This was Great! She is a very unique woman. It would be a great honor and privilege to meet her one day.”
About the chef
Nancy Silverton
James Beard Award-winning chef, best-selling cookbook author, and the restaurateur behind Michelin-starred Mozza, Nancy Silverton takes viewers on a journey from her home in Panicale, Italy, to her home in Los Angeles. Viewers learn a range of Nancy’s renowned dishes, including her signature Caesar Salad, Chi Spacca Pepper Steak, 10+ vegetarian dishes, Mom’s Apple Pie, and more.
See Nancy Silverton's class →More from Nancy Silverton
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Pepper Steak
Nancy's Caesar Salad
Tagliatelle
Peperonata with Passata
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