Learn how to make the best apple pie recipe, including an easy caramelized apple filling that creates a shiny, glossy, buttery finish with every apple slice still intact. It’s an impressive mile high pie in individual form.
Chef Nancy Silverton astounds us with her homemade apple pie recipe in her YesChef class, Mom’s Apple Pie. It’s a sparkle-dusted dessert dream of cinnamon, sugar, caramel, and fresh apples wrapped around a thick, flaky, tender crust.
Oh, and did we mention there’s bourbon in the apple pie filling recipe, too?