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How Many Teaspoons in a Tablespoon
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Learn how many teaspoons are in a tablespoon, along with recipe abbreviations and global variances. Use our short and sweet conversion list for all your kitchen calculations and adventures.
Are you a home chef who has tried scaling a recipe up or down only to realize you don’t know how to convert teaspoons to tablespoons (or vice versa)?
When we cook with essential ingredients which usually call for smaller amounts, such as baking powder, baking soda, spices, extracts, salt, and oils, it’s extremely important to understand how many teaspoons equal a tablespoon. For example, too much baking soda can ruin a dish, causing a metallic flavor and altering the consistency.
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Teaspoon to tablespoon conversion
For a few more culinary conversions, use this list as a friendly guide:
- 3 teaspoons = 1 tablespoon
- 1 ½ teaspoons = ½ tablespoon
- ¾ teaspoon = ¼ tablespoon
- 6 teaspoons = 2 tablespoons
How many tsp in a tbsp
The following is a list of common abbreviations you might encounter in different recipes:
- Teaspoon: tsp, t, ts, or tspn
- Tablespoon: Tbsp, tbsp, T, Tb, Tbs, or Tbls
Imperial vs metric
Unit measurements for teaspoons and tablespoons are not the same globally. The United States, Liberia, and Myanmar use the imperial vs metric system, which is used throughout the rest of the world.
Teaspoon:
- United States imperial teaspoon = 4.93 ml
- Metric teaspoon = 5 ml
- United States imperial tablespoon = 14.79 ml
- Metric tablespoon = 15 ml
What is a dessert spoon?
In recipes from the United Kingdom, Canada, Australia, and New Zealand, you may come across a volume measurement called a dessert spoon. A dessert spoon is 10 mL, or just between a teaspoon and tablespoon.
Now that you know how many teaspoons in a tablespoon, check out how many tablespoons in a cup to learn even more measurement conversions.
Mom's Apple Pie
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Nancy Silverton
James Beard Award-winning chef, best-selling cookbook author, and the restaurateur behind Michelin-starred Mozza, Nancy Silverton takes viewers on a journey from her home in Panicale, Italy, to her home in Los Angeles. Viewers learn a range of Nancy’s renowned dishes, including her signature Caesar Salad, Chi Spacca Pepper Steak, 10+ vegetarian dishes, Mom’s Apple Pie, and more.
