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Hey Jamie, Big thanks for sharing this video. I was engaged and you have made me rethink pasta. Been cooking for years yet still learning and trying new things and old things You certainly have inspired me! I felt that you connect with the audience.
Lovely presented and well explained. Looking forward to making it and yes with music and a glass of wine. Thank you.
My wife is gluten-free, dairy-free, soy-free, and legume-free. I’ve watched many of your videos and feel sure that you can change our lives!
Fantastic lesson. I also like the fact that I can skip to specific techniques running through the film ?
I will definitely try making fresh pasta. I have attempted it in the past and it was okay. Jamie’s method gives me many tips.
Adore, Jamie! Can’t wait to start this journey. New ideas, new knowledge, new skills, new recipes. Goals for a new year. Happy 2024 ❤️
Jamie is exciting – and makes delicious elegant food within our reach. The old adage – 40% of the enjoyment of food is in presentation – rings so true here.
Engaging class, full of ways to enhance your cooking (granite in the oven!), while showing how relaxing, easy and delicious cooking can be.
You are my absolute mentor, and you are the reason I want to be a chef!
I love your relationship with food. Love respect. Spunk and adventure too. This is beautiful. Art. Xo
Inspiration for my holiday table. I always serve rib roast and Yorkshire pudding, but this is like I’ve never had.
Fantastic lessons – I made this dinner for Christmas to rave reviews. Jamie Oliver is a fantastic teacher of fantastic food.
The best Boxing Day lunch ever, the gravy is legendary my yorkies are now the measure setting the bar. Thank you.
I loved watching Jamie make all of these pastas! He brings such enthusiasm and joy in his presentation.
Life is good when Jamie is cooking!! His passion for food is an inspiration! Big Joy!
I have never had a bread that tastes as good and unique as this one. Thanks.
You have taught me so much. You are amazing. Thank you for sharing you knowledge and years of experience!
My son and I made the entire meal for our family Christmas! It was delicious! Can’t wait to try more recipes from YESCHEF!
So many “basic pasta” recipes out there. Jamie’s explanation of the “best” way. Exactly what I was looking for!
Sensational! What a cook. Love his use of hands on cooking. Jamie, you rock.
Yes, indeed, Chef! Can’t wait to take the Jamie Oliver journey–wonderful, wonderful!
Hands down this has been the most approachable chef so far. Thank you Jamie Oliver, you have definitely inspired me!
I have taken two previous pasta classes and this one is completely different! And I love this! Can’t wait to try this!
Fun lesson! Love the simplicity and small tips to make it extra special – chilled glass, strain the pour, fun herbs!! Thank you, Jamie!!
Beautiful! Beautiful! Inspiration! I am so excited to go into the kitchen and pantry and create!
Now I have tears in my eyes! Thank you for sharing that moment in the woods with your friends. And now I need to make that sandwich.
Love the passion Jamie puts into his cooking! It makes you want to try it – which I did – and while it didn’t come out like his, the taste was everything I had hoped.
Wow… never made it before. Almost brave enough to try it. Of course, Chef Jaime makes it look so simple…
I am so excited about this class! I used to watch Jamie Oliver when he cooked from his flat in london, as the naked chef.Thanks.
A well presented introduction to what is to come leaving me excited, inspired and ready to learn. ☺️
Jamie Oliver’s lesson on making pasta is a good example of taking your time to make a delicious meal. His insights on YesChef makes a difference for home cooks.
Jamie Oliver is the best! Easy to follow recipes, nutritious with common ingredients. Delicious! I have added several to my week night meal rotations.
Definitely going to give this a try with different herbs, nuts and cheese!
Thoroughly enjoyed this 👌 Definitely going to try it. Greetings from South Africa 🇿🇦
Excellent!! Loved the endless possibilities of creating a beautiful salad.
I love Jamie’s recipes. They are perfect for the family. He is such a good teacher. I can’t wait until part 2 of Sunday Dinner comes out.
Biggest lesson is the patience I need to have with myself, and clearly the dough.
I fall in love with Jamie’s recipes thanks to the Together series. You can see he loves cooking for people and how food is a big part of his life. I can not wait to see what he prepared this time.
So Inspiring. Jamie’s confidence is infectious. He makes you want to take the time to make your own homemade pasta
I will be trying this tonight. I love your recipes and your method of teaching.
Beautiful filming, inspiring…I will “do it”. Thank you to the original “Naked Chef”
Very instructive, inspiring and fun. Finally the instructions, visible and clear, that will make me cross this bridge and make my home-made pasta!
Opened up a whole new world. I thought my salads were pretty ok, and even managed to get a few converts, but this is on a new level. Thank you, Jamie.
The passion and care he feels for a sandwich – that’s why we love to cook! Beautiful…..
I want to learn the method behind the recipe. I also enjoy seeing him plate the food into a beautiful presentation.
I have always struggled with making bread. This was everything I needed! Thank you 🙂
Made me feel like I really need to make this and eat it, I normally don’t like pasta, but after watching this, I may well start to love it!
loved this method of cooking stone fruit. I will make this week! this method is perfect so I will put it on my top 10 dessert list! Thanks Jamie
Love this! I have recently started adding fresh basil to my salads and it is a game changer, so flavourful and fresh! Thanks Jamie!
I can’t wait.Tired of eating out. Watch 5 Ingredients on CBC and love how easy Jamie makes it.
Great Pasta Bianco recipe! So soothing and yummy looking. My mouth is watering! Thank you.
I’ve been watching Jamie cook from the beginning.The simplicity of creative complexity. I can’t wait to see more. Love you Jamie!
Absolutely loved it… opens up the senses. Thank you Jamie. Also, loved how it was filmed and edited. Congratulations.
Excellent, thanks! Love food prep that involves a lot of hands-on. What music is playing in the background? Love that too.
Inspiring. Authentic. Invites us to discover the simplicity yet greatness of real food.
Jamie, I joined YesChef because of you, and what a start! Can’t wait for the next lessons to go live, thank you, you are genius. Can’t wait to have a go at this! Thank you
Genuinely nice, Jamie keeps things amazingly simple, so you truly get excited to execute yourself right away, as the recipe and execution is effortless steps, few, and big payout.
Excellent lesson. Superbly explained. A master at your craft. Thank you
What a wonderful experience to watch! This is my Michelin Star training, I am learning from the best!
Jamie Oliver is a magnificent human being. Love his big heart and his way of cooking. ❤️💚
I have never had the courage to make pasta before but after watching Jamie’s video I am going to give it a go tonight.
Love the idea and presentation was warm and friendly! Really enjoy it, and looking forward to seeing Jamie again?
I love doing things by hand – it’s so great to see, start to finish, the traditional method.
Absolutely love Jamie Oliver. Learn’t so much n love the passion for cooking
It’s like I am in the kitchen with Jamie! I am loving spending time here, can see me cooking this dish/variations on these ideas. Thanks!
Thanks Jamie, For a while I felt like I am in Italy. The passion and boldness of pesto making very inspiring. Will make it for sure for my family.
What an amazing chef and human being! I can’t wait for this series.
I am so excited about Jamie Oliver’s class. I am also really enjoying the other chefs on YESCHEF. Thank you so much for putting it all together for all of US!
That was awesome! Clear instructions and great examples. Enjoyed the history lesson too! Thank you.
Didn’t think that you could find a chef as competent, articulate and animated in a way that allows you to taste these recipes just watching them cook .I can’t wait for more.
I have made pasta many times.I can’t wait to have friends over to eat from the garden, mixed with the pasta tomatoes the garlic the oil! Thank you, Jamie.
Who doesn’t just LOVE Jamie Oliver! Super excited to see him on this platform. Especially excited to see his story. Those are my favorite parts of YesChef
His approach is so simple. Most of us think making fresh pasta is out of the question. The chef laid it out in clear and easy steps to follow. Excellent class.
I love all your cooking methods. It is wonderful to see everything you make turns out so magical. It is a joy to watch you prepare your foods!
LOVE the first lesson! Tho’t you HAD to have a pasta roller – but this way puts more love in the dish! Thank you, Jamie!
Just stunning. Not only is the teaching crisp and thorough, but Jamie makes the process beautiful.
That is definitely on my make list for tomorrow now!!! Just need to watch how to make the pasta dough first!!1. Its gonna be a late night watching Jamie!!
Never would have thought making my own pasta was feasible. I also thought I’d skip this lesson in this class. I am Glad I didn’t. My 6 year old and I are going to make some! 🙂
Jamie always makes it look so easy! Love his style and mostly his food
Absolutely loved this! I will be trying to do this very soon, thank you!
What a great trailer!!! My passion for Jamie MAKES me want to learn to cook wonderful dishes from the produce of my garden!! Can’t wait to get started with you, Jamie!!!
I am always nervous of making pasta but I feel more confident about making it! My husband recently had a stroke, so this will be very therapeutic and he will love this as dish with home made pesto.
I made the Grilled & Roasted Stone Fruit, oh my goodness it was so delicious! The combination of ingredients was genius…sweet, crunchy and rich. Yum!
Excellent! I always enjoy watching you cook and then practicing myself, or using yours as a jumping-off point!
So exciting presentation and life is too short to eat boring salad❣️!
I love this because he doesn’t just say add the ingredients and mix. Great teacher!
This came out so great! My husband and I made it for a date night at home and it went very well.
Outstanding…. looks absolutely delicious and nutritious! Bravo, Chef Jamie! You make salad making exciting!
Oooooh, Jamie! Stonefruit never looked so delightful.Next dinner party this is on the table, no stress.
Salads as sides or main dishes – super fun and healthy! Also help to avoid second helpings of mashed potatoes!
Jamie’s thoughtfulness as a teacher comes through in these delicious vignettes.
I am so excited to watch this! The more I watch, the more I learn, the more I want to know! I can’t wait to spend more time with this program!!
Greetings from Pennsylvania, USA! I love how you teach a class.Thank you, thank you, thank you!
Love how Jamie shows the versatility of pasta and how to achieve the various shapes.
Jamie! The royal treament.. I love making pasta but have always used a machine to hand roll.. this looks lake a great way to do it! Thank you.. can’t wait to try it out.
Can’t wait for more. Would love to learn from you in a class setting.
This is so joyous! I have a group of friends coming for lunch on Sunday, we are making pasta! Thank you Mr. Oliver
Have always enjoyed watching Jamie on TV in Canada. I love his enthusiasm for his work and his love for his family. I am looking forward to seeing more from him here on YesChef!
Beautiful introduction to what we’ll be learning. It was touching and insightful… really inspiring. Thank you, Jamie. I can’t wait to get started.
Amazing! So appreciate learning how to elevate an everyday staple into something spectacular. Thank you for a great class!
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