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Category: Picnics

Picnics

Categories
American Barbecue Christmas Cuisine Dietary Dinner Dish Type Food Type Gluten-Free Holidays Lettuce Lunch Main Ingredient Meal Type Mediterranean Occasions Parties Picnics Potluck Recipes Salads Side Dishes Thanksgiving Tomato Vegetarian

A Celebration of Salad

Everything you need to know to make the ultimate salad! With Jamie’s guidance, you’ll learn the principles of building crunchy, delicious, and satisfying salads. Discover new ways to combine vegetables, fruits, greens, proteins, cheese, herbs, and toppings, all to achieve true salad greatness.

Categories
American Barbecue Best Of Brunch Christmas Condiments Cooking Method Cuisine Dairy Desserts Dietary Dish Type Entertaining European Everyday Flavor Profiles Food Type Fruits Gluten-Free Grilling Hazelnut Honey Italian Lessons Main Ingredient Meal Type Mediterranean Nuts Nuts Occasions Pantry Picnics Ricotta Roasting Romantic Savory Snacks Summer Sweet Tea Time Thanksgiving Vanilla Vegetarian

Grilled & Roasted Stone Fruit

Grilled & Roasted Stone Fruit.

Learn how to transform stone fruits into a show-stopping dessert. Jamie uses peaches, nectarines, apricots, and plums, but you can use whatever fruit is in season.

Categories
Articles Chicken Cooking Method Cuisine Dinner Dish Type Entertaining Everyday Food Type Fourth of July Frying Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Occasions Parties Picnics Southern

Fried Chicken Recipe – The Easiest Way to Make Delicious Fried Chicken

Cherry board with 2 pieces of fried chicken on the bone with gochujang sauce. Served with fresh Asian pear and cabbage slaw
Cherry board with 2 pieces of fried chicken on the bone with gochujang sauce. Served with fresh Asian pear and cabbage slaw
Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Feta Flavor Profiles Food Type Gluten-Free Greek Lunch Main Ingredient Meal Type Mediterranean Occasions Picnics Recipes Salads Savory Side Dishes Starters Summer Sweet Vegetarian Watermelon

Watermelon & Feta Salad with Purslane

Watermelon & Feta Salad with Purslane. Simple, sweet, and salty. This unique salad is bursting with fresh flavors of goat cheese and bright greens. Let Erez show you a delectable salad using the pink wonder that is watermelon.
Watermelon & Feta Salad with Purslane from Erez Komarovsky's class

Simple, sweet, and salty. This unique salad is bursting with fresh flavors of goat cheese and bright greens. Let Erez show you a delectable salad using the pink wonder that is watermelon.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Food Type Gluten-Free Harissa Lunch Main Ingredient Meal Type Mediterranean North African Occasions Peach Picnics Recipes Salads Side Dishes Spicy Starters Sweet Vegetarian

Green Tomato & Peach Salad

Green Tomato & Peach Salad. A refreshing end-of-summer salad that brings some airy freshness to the spicy harissa paste.
Green Tomato & Peach Salad from Erez Komarovsky's class

A refreshing end-of-summer salad that brings some airy freshness to the spicy harissa paste.

Categories
Caperberry Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining European Flavor Profiles Food Type Gluten-Free Main Ingredient Meal Type Mediterranean Occasions Pickling Picnics Recipes Sauces Savory Snacks Sour Starters Summer Vegan Vinegar

Caperberry Relish

Caperberry Relish. Caperberries are great in relish and sauce. This pickled condiment that’s super easy to make is briny and bright. It tastes great on grilled bread, too.
Caperberry Relish from Nancy Silverton's class

Caperberries are great in relish and sauce. This pickled condiment that’s super easy to make is briny and bright. It tastes great on grilled bread, too.

Categories
Asian Cabbage Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Food Type Gluten-Free Lunch Main Ingredient Meal Type Occasions Pear Picnics Recipes Salads Savory Side Dishes Sour Starters Summer Sweet Vegetarian

Asian Pear & Cabbage Slaw

Asian Pear & Cabbage Slaw. Bump up boring coleslaw with this creative riff. The Asian pear and cabbage bring a crisp sweetness and punch of bright acidity.
Asian Pear & Cabbage Slaw from Edward Lee's class

Bump up boring coleslaw with this creative riff. The Asian pear and cabbage bring a crisp sweetness and punch of bright acidity.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Gluten-Free Lettuce Lunch Main Ingredient Meal Type Mediterranean Occasions Picnics Recipes Salads Savory Side Dishes Spanish Starters Summer Tomato Vegetarian

Ensalada Mixta – Lettuce & Tomato Salad

Ensalada Mixta - Lettuce & Tomato Salad. Francis doesn’t like salads that are busy and cramped on a plate. Instead, he leans towards the generosity of space. Learn how to make one of Francis’s favorite salads that he calls simple yet noble.
Ensalada Mixta - Lettuce & Tomato Salad from Francis Mallmann's class

Francis doesn’t like salads that are busy and cramped on a plate. Instead, he leans towards the generosity of space. Learn how to make one of Francis’s favorite salads that he calls simple yet noble.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Feta Flavor Profiles Food Type Gluten-Free Greek Lessons Lunch Main Ingredient Meal Type Mediterranean Occasions Picnics Salads Savory Side Dishes Starters Summer Sweet Vegetarian Watermelon

Watermelon & Feta Salad with Purslane

Watermelon & Feta Salad with Purslane.

Simple, sweet, and salty. This unique salad is bursting with fresh flavors of goat cheese and bright greens. Let Erez show you a delectable salad using the pink wonder that is watermelon.

Categories
Best Of Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Gluten-Free Lessons Lettuce Lunch Main Ingredient Meal Type Mediterranean Occasions Picnics Salads Savory Side Dishes Spanish Starters Summer Tomato Vegetarian

Ensalada Mixta – Lettuce & Tomato Salad

Ensalada Mixta - Lettuce & Tomato Salad.

Francis doesn’t like salads that are busy and cramped on a plate. Instead, he leans towards the generosity of space. Learn how to make one of Francis’s favorite salads that he calls simple yet noble.

Categories
Argentine Barbecue Beef Best Of Chorizo Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Food Type Gluten-Free Grilling High-Protein Latin American Lemon Lessons Lettuce Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Mediterranean Occasions Outdoor Picnics Pork Potluck Salads Savory Side Dishes Sour Spanish Starters Steak Summer Tomato Vegetarian Weekend

Sunday Asado

Sunday Asado.

It’s Sunday on the island, and Francis and his team are preparing for a barbecue feast.  In this short documentary, Francis takes you into his Patagonian world to discover the true meaning of the sacred ritual that defines Argentine culture: chorizos, steaks, ribs, sweetbreads, salads, free-flowing red wine, and great company.

Categories
Almond Baking Barbecue Basil Best Of Breads Caperberry Capers Cocktail Hour Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining European Everyday Festive Flavor Profiles Food Type Garlic Gluten-Free Grilling Hazelnut Italian Lessons Lunch Main Ingredient Meal Type Mediterranean Mozzarella Occasions Olive Oil Olives Parties Pickling Picnics Roasting Sauces Savory Side Dishes Snacks Sour Spanish Starters Summer Umami Vegan Vegetables Vegetarian Vinegar Weekend

Quattro Condimenti with Mozzarella & Fett’unta

Quattro Condimenti with Mozzarella & Fett’unta.

Transport Osteria Mozza’s legendary mozzarella bar to your next dinner party and pair it with four delicious condiments: Salsa Romesco, Basil Pesto, Caper Relish, and Black Olive Tapenade, and served with Fett’unta — grilled bread drowning in olive oil.

Categories
American Asian Best Of Cabbage Chicken Comfort Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Frying Game Day Gluten-Free Gochujang Korean Lessons Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Occasions Pear Picnics Salads Sauces Savory Side Dishes Sour Southern Spicy Starters Sugar Summer Sweet Vegetarian

Fried Chicken with Gochujang Sauce & Slaw

Fried Chicken with Gochujang Sauce & Slaw.

Learn how to make classic shallow-fried chicken with Edward’s Korean-inspired gochujang sauce, and a side of tangy and bright Asian pear slaw. Get the best tips for achieving crispy chicken skin and juicy interiors. Master the art of shallow-frying chicken with Edward’s easy-to-follow recipe.

Categories
American Barbecue Best Of Chicken Chili Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Grilling Harissa High-Protein Lessons Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Mediterranean Middle Eastern North African Occasions Outdoor Peach Picnics Salads Sauces Savory Side Dishes Spicy Starters Summer Sweet Vegan Vegetarian

Harissa Chicken with Green Tomato & Peach Salad

Harissa Chicken with Green Tomato & Peach Salad.

Join Erez alongside best-selling cookbook author, Adeena Sussman, to create this amazing Harissa chicken dish featuring green tomato and peach salad. Learn how to make harissa, marinate, grill, and a fresh summery salad.

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