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Categories
Argentine Barbecue BBQ & Grilling Cooking Method Cuisine Dietary Dinner Dish Type Fish Fish & Seafood Flavor Profiles Food Type Grilling Interest Learn Main Dishes Main Ingredient Meal Type Occasions Pescatarian Recipes Techniques Umami

Asador

Francis teaches how to build a makeshift grill and cooks freshwater brook trout fish “a la vara”, crucified asador-style over an open flame.

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Argentine Barbecue BBQ & Grilling Beef Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Savory Skills

The Perfect Steak With Chimichurri

“It’s always a mystery when you cook a steak.” If anyone in the world is going to teach you how to grill the perfect steak, it should be Francis Mallmann. Watch and learn from the master of meat the core principles of live-fire cooking. And no steak would be complete without a traditional herbaceous chimichurri sauce.

Categories
Barbecue BBQ & Grilling Beef Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Korean Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Savory Steak Techniques

Open Fire Grilled Steaks

Is there a better way to eat steak than under a melty layer of Korean kalbi butter? An easy and delicious way to elevate your steak. Edward also explains how to check for doneness, manipulate the fire, and accomplish a smoky taste.

Categories
Barbecue Breads British Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Flour Food Type Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Occasions Quick Meals Recipes Savory Techniques

Flatbreads

Make bread in just minutes and learn how to char it over an open fire (or in your oven) until golden and crispy on the outside, and fluffy on the inside. This will be your go-to flatbread and makes a wonderful accompaniment to fire food.

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Barbecue British Condiments Cooking Method Cuisine Dietary Dish Type Flavor Profiles Food Type Gluten-Free Interest Learn Main Ingredient Meal Type Occasions Quick Meals Recipes Savory Snacks Techniques Tomato Vegetables

Tomato Salsa

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Baking Baking Barbecue Basil Cherry Tomato Cooking Method Dietary Dinner Dish Type Family Meals Flavor Profiles Food Type Gluten-Free Interest Learn Main Ingredient Meal Type Mozzarella Occasions Olive Oil Pizzas Recipes Savory Skills

Pizza Margherita

A guaranteed crowd-pleaser. Grate a handful of cherry tomatoes and top with mozzarella, basil, and olive oil for this classic pizza.

Categories
Arugula Baking Baking Barbecue Basil Best Of British Cherry Tomato Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Family Meals Flavor Profiles Food Type Gluten-Free Grape Hazelnut Interest Italian Kid-Friendly Learn Lessons Main Dishes Main Ingredient Meal Type Mozzarella Occasions Olive Oil Olives Parmesan Pizzas Restaurant-like Dishes Ricotta Rosemary Savory Skills Snacks Summer Sweet Techniques Vegetarian

Pizza & Friends

Push your culinary skills up a level and create incredible pizzas at home using Jamie’s principle bread dough recipe. Jamie shows how to experiment and be creative with his Italian favorite.

Categories
American Barbecue Christmas Cuisine Dietary Dinner Dish Type Food Type Gluten-Free Holidays Lettuce Lunch Main Ingredient Meal Type Mediterranean Occasions Parties Picnics Potluck Recipes Salads Side Dishes Thanksgiving Tomato Vegetarian

A Celebration of Salad

Everything you need to know to make the ultimate salad! With Jamie’s guidance, you’ll learn the principles of building crunchy, delicious, and satisfying salads. Discover new ways to combine vegetables, fruits, greens, proteins, cheese, herbs, and toppings, all to achieve true salad greatness.

Categories
Barbecue Best Of Breads British Condiments Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Entertaining Everyday Family Meals Feta Flavor Profiles Flour Food Type Gluten-Free Grilling Interest Learn Lessons Lunch Main Ingredient Meal Type Mediterranean Middle Eastern Mushroom Occasions Quick Meals Restaurant-like Dishes Roasting Sauces Savory Sesame seeds Skills Snacks Techniques Vegetables Vegetarian Weekend Yogurt

Mushroom & Eggplant Shawarma

A vegetarian shawarma like you’ve never cooked before. Learn how to marinate and roast humble vegetables, turning them into a total crowd-pleaser. Then, pack the flame-roasted veg onto homemade flatbreads with DIY pickles, tahini-yogurt, dukkah, feta cheese, and fresh herbs.

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Barbecue Best Of Boiling British Condiments Cooking Method Couscous Cuisine Dietary Dinner Dish Type Entertaining Everyday Family Meals Fish & Seafood Flavor Profiles Food Type Frying Gluten-Free Interest Learn Lessons Main Ingredient Meal Type Mediterranean Middle Eastern Occasions Quick Meals Restaurant-like Dishes Salads Sauces Savory Skills Snacks Techniques Tomato Vegetables Vegetarian Yogurt

Pan-Seared Salmon & Couscous

Tasty, colorful, and full of the good stuff, learn how to prepare pan-seared salmon and seasonal vegetables, couscous, and harissa yogurt in just 10 minutes. Drawing from decades of experience and his own dedicated Nutrition team, Jamie shows you how balanced, healthy eating can be both satisfying and delicious

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American Asian Baking Baking Barbecue British Chickpea Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Family Meals Fish Fish & Seafood Flavor Profiles Food Type Gluten-Free Healthy Interest Keto Learn Lessons Low-Carb Lunch Main Dishes Main Ingredient Meal Type Mediterranean Occasions One-Pan Paleo Pescatarian Quick Meals Restaurant-like Dishes Roasting Savory Skills Tomato unknown

How to Fillet & Prep Fish

Gain the confidence and technique to break down a whole fish at home. Jamie walks you through the skills you need to select, fillet, and prep an entire fish from start to finish. Using salmon to demonstrate, Jamie explains his method to create a variety of serving styles and teaches how to make the most of the trimmings so you can waste less, meal prep, and save money. One fish, endless opportunities.

Categories
Argentine Barbecue Beef Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Frying Gluten-Free Interest Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Restaurant-like Dishes Savory Skills Sweet Potato

Steak of The Stonemason – Bife De Albañil

Francis teaches how to make this wonderful and quick meat dish with bacon, avocado, and crispy sweet potato chips.

Categories
Baking Baking Barbecue Best Of Braising Condiments Cooking Method Cuisine Desserts Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Fruits Gluten-Free Grilling High-Protein Interest Italian Lessons Main Dishes Meal Type Meat & Poultry Occasions Savory Steaming Stories Umami

Dario’s Story

“We do not do this work for the money,” begins legendary Italian butcher, Dario Cecchini, and nothing has ever been more clear. The gregarious, eighth-generation butcher is never without a smile on his face as he holds court from sun-up through supper time in his red-and-white-striped butcher shop and kitchen in Panzano, Italy. In this introductory story, follow Dario through a day in the life, which includes the real deal business of butchery, and hosting dozens of visitors a day for cantina-style meals in his dining room. He talks about the dignified and joyous life cycle of his animals, and the craftsmanship his team applies to the end product. He explains the inspiration behind his butcher for a day program, and how to identify the perfect steak. The story ends with a family-style dinner, where t-bones get passed between strangers so everyone can gnaw on the scraps. From the outside, it looks like a very long day, but Dario insists “he’s never worked a day in his life.”

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Argentine Barbecue BBQ & Grilling Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Savory Techniques

Mollejas

The caviar of the grill. Sweetbreads are grilled low and slow until the texture becomes crunchy on the outside and tender within. To serve: Douse in lemon juice and sprinkle with salt.

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Argentine Barbecue BBQ & Grilling Cooking Method Cuisine Dietary Dinner Dish Type Fish Fish & Seafood Flavor Profiles Food Type Grilling Interest Learn Main Ingredient Meal Type Occasions Pescatarian Recipes Savory Skills

Butterflying Fish

Learn how to butterfly fish and grill it over an open flame.

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Argentine Barbecue Beef Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Restaurant-like Dishes Savory Techniques

Asado de Tira

This cut is most similar to short ribs. Ask your butcher to cut it flanken style in one long, thin strip cut crosswise against the bone. Ribs are cooked slowly on low flame until they achieve a crispy outer layer and slight chewiness, but still tender insides.

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Argentine Barbecue BBQ & Grilling Beef Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Savory Techniques

Vacío – Flank Steak

Flank steak is an essential cut on any Argentine grill.

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Argentine Barbecue BBQ & Grilling Beef Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Grilling Interest Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Savory Techniques

Costillar al Asador – Asador Ribs

Grill a rack of ribs the Argentine way: crucified on an iron cross and slowly cooked over open flames.

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Barbecue BBQ & Grilling Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Israeli Lamb Learn Main Ingredient Meal Type Meat & Poultry Occasions Outdoor Recipes Savory Techniques

Lamb Kebab

Go back to primitive cooking methods and cook lamb kebabs the old fashioned way. Erez teaches how to chop, spice, and grill a perfect lamb kebab.

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Barbecue Beef Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Italian Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Restaurant-like Dishes Savory Skills

Costata Alla Fiorentina – Bone-In Rib Eye Steak

This cut comes from the upper part of the back, cut nice and thick.

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Barbecue Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Indian Interest Learn Main Ingredient Meal Type Occasions Paneer Recipes Restaurant-like Dishes Savory Starters Techniques Vegetables

Paneer Tikka

What’s more mouthwatering than a hunk of cheese? Cheese that is marinated in a yogurt sauce, skewered, and grilled! Asma shows the wonders of paneer and how to obtain a great barbecue char, a recipe that will totally reinvent how you barbecue, and make vegetarians happy as well.

Categories
Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Indian Interest Learn Main Ingredient Marinades Meal Type Occasions Recipes Savory Techniques Yogurt

Yoghurt Marinade

This creamy marinade with yogurt and warm spices evokes flavors of India. Perfect for a stunning late-summer feast around the grill.

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Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dinner Dish Type Fish Fish & Seafood Flavor Profiles Food Type Gluten-Free Grilling Indian Interest Learn Main Ingredient Meal Type Occasions Recipes Savory Skills

Fish Kebabs

The incredible marinade on this fish kebab is what makes this one of Asma’s favorite recipes. Asma teaches how to make this flavorful dish, explains what type of fish is best to use, and reveals her mother’s secret skewering, grilling tips, and butter basting tips.

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Argentine Barbecue BBQ & Grilling Chorizo Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Savory Techniques

Chorizos

Chorizos sausage are an essential part of the Argentine asado experience. They are best when charred directly over the flame, and can be cooked whole or butterflied. Don’t forget to douse them in chimichurri and salsa criolla.

Categories
Barbecue Chicken Condiments Cooking Method Cuisine Dietary Dinner Dish Type Family Meals Flavor Profiles Food Type Gluten-Free Grilling Interest Israeli Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Spicy Techniques

Harissa-Marinated Grilled Chicken

Erez marinades chicken breast before grilling over charcoal and showering with garden fresh greens, tomatoes and stone fruit, which balances spicy with sweet. Multifaceted and mouthwatering, it’s a flavor you won’t forget.

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Barbecue Beef Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Italian Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Restaurant-like Dishes Savory Skills

Bistecca Panzanese E Bistecca Imperiale – Panzanese Steak & Imperial Steak

For meat lovers only. This thick cut works wonders on the grill. The key here is seasoning on the table after grilling, and topping with good extra-virgin olive.

Categories
Barbecue Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Interest Learn Main Ingredient Meal Type Mediterranean Occasions Quick Meals Recipes Roasting Savory Techniques Tomato Vegetables

Roasted Tomato with Thyme

Simple and sublime, all you need are fresh herbs, olive oil, and a healthy blast of heat to make Nancy’s roasted tomatoes with thyme.

Categories
American Barbecue BBQ & Grilling Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Grilling High-Protein Interest Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Savory Skills Steak

Grilling Steaks

Learn how to sear steak to perfection and make Nancy’s famous Chi Spacca pepper steak.

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American Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Meat & Poultry Occasions Quail Recipes Savory Techniques

Quail with Mop Sauce

Learn how to make quail with perfect cross-hatched char marks, simmer homemade barbecue sauce with surprising ingredients, and prepare homemade quick pickles. Edward’s grilling techniques can be applied to other proteins.

Categories
American Barbecue BBQ & Grilling Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Dishes Main Ingredient Meal Type Meat & Poultry Occasions Pork Recipes Savory Skills

Tomahawk Steaks

Join Edward and Ben, home chef and community leader, as they throw a fun backyard barbecue for their friends and family. Learn Ben’s special brine, how to handle a variety of meats and vegetables on the grill, including Tomahawk pork chops, asparagus, and sweet potatoes.

Categories
American Barbecue BBQ & Grilling Cooking Method Cuisine Dietary Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Occasions Recipes Side Dishes Skills Sweet Sweet Potato Vegetables

Grilled Sweet Potatoes

For the dreamiest grilled sweet potatoes — with creamy insides and very crispy outsides — follow this recipe.

Categories
American Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Marinades Meal Type Occasions Recipes Salt Savory Techniques

Barbecue Brine

Make your barbecue better with this easy to make brine.

Categories
American Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Meat & Poultry Occasions Quail Recipes Savory Techniques

Grilled Quail

Learn how to make quail with perfect cross-hatched char marks, simmer homemade barbecue sauce with surprising ingredients, and prepare homemade quick pickles. Edward’s grilling techniques can be applied to other proteins.

Categories
Banana Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Interest Learn Main Ingredient Meal Type Occasions Recipes Roasting Sauces Sweet Techniques

Roasted Banana Barbecue Mop Sauce

This Filipino-inspired roasted bananas shows that a barbecue sauce can go in numerous directions.

Categories
American Barbecue BBQ & Grilling Cooking Method Cuisine Dietary Dish Type Flavor Profiles Food Type Gluten-Free Interest Learn Main Ingredient Meal Type Occasions Pickles Pickling Recipes Side Dishes Skills Sour Vegetables Watermelon

Pickled Watermelon Rind

Don’t throw away watermelon rinds because you can pickle that! There’s nothing better in the summer than an ultra fresh watermelon, that’s why Edward likes to save the rinds, pickle it, and bring acidity and crunch to barbecue dishes.

Categories
Barbecue BBQ & Grilling Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Korean Learn Main Ingredient Meal Type Occasions Recipes Savory Skills Steak Vegetables

Open Fire Grilled Vegetables

Is there a better way to eat steak than under a melty layer of Korean kalbi butter? An easy and delicious way to elevate your steak. Edward also explains how to check for doneness, manipulate the fire, and accomplish a smoky taste.

Categories
American Barbecue Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Garlic Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Occasions Quick Meals Recipes Sauces Savory Techniques

Roasted Garlic Mayonnaise

Roasting garlic in aluminum foil on the grill is the best way to roast garlic. It’s perfect to enhance the flavor of any dish.

Categories
Argentine Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dish Type Everyday Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Occasions Onion Recipes Skills Sour Tomato Vegetables

Salsa Criolla

No Sunday Asado in Argentina would be complete without salsa criolla, the national sauce, alongside chimichurri, that is served at traditional Argentine barbecues across the country. Francis’s version calls for a fresh medley of chopped onions, colorful bell peppers, tomatoes, red onions, and spring onions drenched in acidic red wine vinegar.

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Argentine Barbecue BBQ & Grilling Cooking Method Cuisine Dietary Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Occasions Potato Recipes Salads Side Dishes Skills Sour

Potato Salad

Never make another potato salad the same way ever again. Francis puts his spin on the Argentine barbecue classic side with a tangy mustard vinaigrette. While you can always use a knife, follow Francis’s motto and use your hands. “Everything you can cut and break with your hands, the better,” he says.

Categories
Argentine Barbecue BBQ & Grilling Beef Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Savory Steak Techniques

The Perfect Steak

Watch and learn from the master of meat the core principles of live-fire cooking, using the cast iron surface to develop a perfectly caramelized exterior.

Categories
Argentine Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Herbs Interest Learn Main Ingredient Meal Type Occasions Recipes Sauces Savory Skills

Chimichurri Sauce

Learn how to make the traditional Argentinean herbaceous sauce that goes alongside any steak, or other grilled meats.

Categories
Argentine Barbecue BBQ & Grilling Cabbage Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Interest Learn Main Ingredient Meal Type Occasions Outdoor Pineapple Recipes Roasting Side Dishes Sweet Techniques Vegetables

Roasted Pineapple & Cabbage

Join Francis in his quincho, the outdoor kitchen, as he teaches two of his seven live-fire signature cooking techniques: hanging and slowly roasting pineapple and cabbage over hot embers. Don’t have a vertical grill? No problem. He’ll teach how to cook it in the oven, too.

Categories
American Barbecue BBQ & Grilling Chicken Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Interest Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Savory Techniques

Simple Syrup & Brine

Prepare an easy brine to ensure the juiciest chicken, which you ladle over as the bird roasts.

Categories
Argentine Barbecue Beef Cuisine Dietary Dinner Dish Type Gluten-Free High-Protein Lunch Main Dishes Main Ingredient Meal Type Occasions Parties Pork Recipes Weekend

Sunday Asado

“Asado on Sundays is more like a ceremony than a meal. Asado is a religion in our country.” – @Francismallmann.  It’s Sunday on the island and Francis and his team are preparing for a barbecue feast: Chorizos, steaks, ribs, sweetbreads, salads, and free-flowing red Argentine wine abound the table.  In this short documentary, Francis takes you into his Patagonian world to see the true meaning of this sacred ritual that defines Argentine culture. Francis shows you how to grill, make all the barbecue sides and sauces, and most of course, the importance of being in good company.

Categories
Barbecue Braising Cabbage Caribbean Carrot Cooking Method Cuisine Dietary Dinner Dish Type Everyday Family Meals Flavor Profiles Food Type Gluten-Free Interest Learn Main Ingredient Meal Type Occasions Recipes Savory Skills Vegetables Weekend

Braised Cabbage & Carrots

Kwame’s right hand man, Paz, teaches you how to create this beautiful accompaniment to jerk chicken. Prep it on the stove or make right on the grill.

Categories
Barbecue BBQ & Grilling Chicken Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Jamaican Learn Main Ingredient Marinades Meal Type Occasions Recipes Spicy Techniques

Jerk Marinade & Grilling

A deep, flavorful, and spicy marinade to create the perfect Jamaican jerk chicken at home. Kwame shows you how spending a little extra time in prep will lead to the most delicious jerk you’ve ever tasted.

Categories
Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Jamaican Learn Main Ingredient Meal Type Occasions Recipes Sauces Skills Spicy Tomato

Jerk Barbecue Sauce

This barbecue sauce will add just that extra bit of tangy, spicy flavor to your jerk – or any grilled meats – that will have everyone praising your rise to BBQ greatness.

Categories
Barbecue Chicken Cooking Method Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Jamaican Learn Main Ingredient Meal Type Meat & Poultry Occasions Recipes Restaurant-like Dishes Skills Spicy

Jerk Chicken

Jerk is a symphony of flavors, encapsulating the finesse, attention to detail, and all of the nuances of Jamaican cooking. Learn how to make Jamaica’s most famous dish that is known for its intense depth of smokiness, heat, spice, and flavor. Kwame has been eating jerk chicken his whole life, and shares with you his secret recipe – a three day process – that tells the story of the history of Jamaica.

Categories
Barbecue BBQ & Grilling Caribbean Chicken Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Interest Learn Main Ingredient Marinades Meal Type Occasions Recipes Savory Techniques

Jerk Brine

Learn to make this simple brine to ensure the juiciest, most flavorful chicken. Soak the meat in the brine for 12 to 36 hours, the more time the merrier (and juicier).

Categories
American Barbecue Condiments Cooking Method Cuisine Dietary Dinner Dish Type Family Meals Flavor Profiles Food Type Gluten-Free Herbs Interest Learn Main Ingredient Meal Type Occasions Recipes Sauces Savory Skills

Green Seasoning Aioli

Enhance mayo with all-purpose seasoning, marination, and tangy lime juice. Then, smother green seasoning aioli all over the golden brown delicious potatoes.

Categories
Allspice Barbecue Caribbean Carrot Condiments Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Gluten-Free Interest Learn Main Ingredient Meal Type Occasions Onion Pickling Recipes Sauces Skills Special Occasions Spicy Summer Vinegar

Escovitch Sauce

A mixture of vinegar, carrots, onions, all-spice, and spicy Scotch bonnet peppers, you’ll love the simple yet flavor-packed nature of this sauce.

Categories
American Barbecue Chicken Condiments Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Main Ingredient Marinades Meal Type Occasions Quick Meals Recipes Savory Skills

Chicken Marinade

Discover this flavorful marinade for your chicken dishes, that you’ll keep using again and again.

Categories
Allspice Barbecue Chicken Condiments Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Gluten-Free Grilling Herbs Interest Jamaican Learn Main Ingredient Marinades Meal Type Occasions Recipes Spicy Techniques unknown Weekend

Jerk Paste

The history of jerk is so monumental in Jamaica. It’s the story of freedom, tenacity, and encapsulates the Jamaican spirit. Kwame doesn’t just use jerk paste in jerk chicken, he puts it in so many of his recipes.

Categories
Allspice Barbecue Caribbean Carrot Condiments Cooking Method Cuisine Dietary Dinner Dish Type Everyday Fish Fish & Seafood Flavor Profiles Food Type Frying Gluten-Free Interest Jamaican Learn Lessons Main Dishes Main Ingredient Meal Type Occasions Onion Restaurant-like Dishes Skills Special Occasions Spicy Summer Vinegar

Escovitch Fish

Transport yourself to the beach and make Kwame’s favorite fried dish. Rub the freshly-caught snapper with marination and all-purpose seasoning, shallow-fried until the skin crisps, then add Escovitch sauce, a spicy and vinegary pickling liquid.

Categories
Barbecue BBQ & Grilling Braising Cabbage Caribbean Carrot Chicken Condiments Cooking Method Cuisine Dietary Dinner Dish Type Family Meals Flavor Profiles Food Type Gluten-Free Grilling Interest Jamaican Lessons Main Ingredient Marinades Meal Type Meat & Poultry Occasions Restaurant-like Dishes Savory Spicy Tomato Vegetables

Jerk Chicken

Jerk, a symphony of flavors, encapsulating the finesse, attention to detail, and all of the nuances of Jamaican cooking. Learn this iconic dish known for its intense depth of smokiness, heat, spice, and flavor. The 3-day cooking process is totally worth it.

Categories
American Barbecue Beef Caribbean Chicken Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Goat Grilling Interest Jamaican Learn Lessons Main Ingredient Marinades Meal Type Meat & Poultry Occasions Quick Meals Restaurant-like Dishes Savory Skills Stewing

Marinades

Jamaican recipes are famous for imparting flavor with an overnight marinades. In this lesson, Kwame shows how to make marinades for three classic dishes: brown stew chicken, oxtails, and curried goat.

Categories
Allspice Barbecue Caribbean Chicken Condiments Cooking Method Cuisine Dietary Dinner Dish Type Everyday Family Meals Flavor Profiles Food Type Gluten-Free Grilling Herbs Interest Jamaican Learn Lessons Main Ingredient Marinades Meal Type Occasions Pantry Savory Spicy Techniques unknown Weekend

Kwame’s Pantry

Kwame just landed in Jamaica, and while he’s not yet sure what he’s going to cook, he’s going to stock his pantry with all the essentials: jerk paste, marination, curry powder, and all-purpose seasoning, which he calls “salt on steroids”.

Categories
Argentine Barbecue BBQ & Grilling Best Of Condiments Cooking Method Cuisine Dietary Dish Type Everyday Flavor Profiles Food Type French Gluten-Free Grilling Interest Learn Lessons Main Ingredient Meal Type Mustard Occasions Potato Restaurant-like Dishes Salads Sauces Side Dishes Skills Sour Techniques

Potato Salad

Never make another potato salad the same way ever again. Francis puts his spin on the Argentine barbecue classic side with a tangy mustard vinaigrette.

Categories
Argentine Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dish Type Everyday Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Lessons Main Ingredient Meal Type Occasions Onion Skills Sour Tomato Vegetables

Salsa Criolla

No Sunday Asado in Argentina would be complete without salsa criolla, the national sauce, alongside chimichurri, that is served at traditional Argentine barbecues across the country.

Categories
Barbecue BBQ & Grilling Condiments Cooking Method Dietary Dinner Dish Type Eggplant Everyday Family Meals Fish Fish & Seafood Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Lemon Lessons Main Ingredient Marinades Meal Type Occasions Paneer Restaurant-like Dishes Roasting Savory Side Dishes Skills Snacks Sour Starters Sweet Potato Vegetables Yogurt

Asma’s Bengali Supper

Asma became famous worldwide for her Indian supper club in London. She has returned to Kolkata to cook an outdoor dinner party on the grill with journalist and friend Kounteya Sinha: fish and cheese paneer kebabs, smoky eggplant dip, and sweet potato salad.

Categories
Argentine Barbecue BBQ & Grilling Beef Best Of Chorizo Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Food Type Gluten-Free Grilling High-Protein Interest Lessons Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Occasions Savory Weekend

Sunday Asado

It’s Sunday on the island, and Francis and his team are preparing for a barbecue feast.  In this short documentary, Francis takes you into his Patagonian world to discover the true meaning of the sacred ritual that defines Argentine culture: chorizos, steaks, ribs, sweetbreads, salads, free-flowing red wine, and great company.

Categories
Argentine Barbecue BBQ & Grilling Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Fish Fish & Seafood Flavor Profiles Food Type Gluten-Free Grilling Interest Latin American Lessons Lunch Main Dishes Main Ingredient Meal Type Occasions Outdoor Pescatarian Savory Umami

Asador Trout A La Vara

No pots or pans are needed for this recipe. Join Francis on a hike in the wild outdoors, on the edge of a beautiful waterfall where he improvises a simple meal with only sticks and fish.

Categories
Argentine Barbecue Beef Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Frying Gluten-Free Interest Lessons Main Ingredient Meal Type Meat & Poultry Occasions Savory Sweet Potato

Steak of The Stonemason – Bife De Albañil

Since construction workers don’t have much time on their lunch break, occasionally they’ll build a quick fire, slap a piece of chapa on top of the makeshift parrilla, and grill a thin piece of steak. Then, top it all off with bacon, avocado, and crispy sweet potato chips.

Categories
Argentine Barbecue BBQ & Grilling Beef Best Of Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Herbs Interest Learn Lessons Main Ingredient Meal Type Meat & Poultry Occasions Sauces Savory Skills Steak

The Perfect Steak With Chimichurri

Learn from the key principles of live-fire cooking and make the perfect steak with a classic chimichurri sauce. Get the essential tips to master the art of live-fire cooking, and make the ultimate steak with a delicious herbaceous chimichurri sauce.

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Almond American Argentine Barbecue BBQ & Grilling Best Of Cabbage Chicken Comfort Condiments Cooking Method Cuisine Dietary Dinner Dish Type Everyday Festive Flavor Profiles Food Type Gluten-Free Honey Interest Learn Lemon Lessons Main Ingredient Meal Type Meat & Poultry Occasions Outdoor Pineapple Roasting Savory Side Dishes Skills Snacks Special Occasions Sweet Techniques unknown Vegetables Vegetarian

Francis’s Roasted Chicken with Rescoldo Vegetables

Learn from Francis in his open-air kitchen, the quincho, as he shares two of his seven signature cooking methods utilizing live-fire: hanging and slow-roasting ingredients over heat and the rescoldo, burning vegetables in ashes. Don’t miss this unique opportunity to watch and learn these ancient cooking techniques.

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American Barbecue Best Of Cabbage Cauliflower Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Family Meals Flavor Profiles Food Type Fruits Gluten-Free Grape Interest Italian Learn Lessons Main Ingredient Meal Type Mediterranean Occasions Onion Potato Quick Meals Restaurant-like Dishes Roasting Savory Side Dishes Skills Snacks Summer Sweet Techniques Tomato Vegetables Vegetarian Weekend Yogurt

Contorni

Nancy serves dinner in her Italian garden with a cascade of contorni that highlight the season’s best: roasted tomatoes with thyme & black olives; roasted cauliflower with caraway seeds; baked cabbage with olive oil; and baked onions with sage and vinegar.

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American Barbecue BBQ & Grilling Best Of Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Grilling High-Protein Interest Learn Lessons Main Dishes Main Ingredient Meal Type Meat & Poultry Occasions Pepper Restaurant-like Dishes Savory Steak Techniques

Chi Spacca Pepper Steak

Join Nancy with Chi Spacca’s executive chef, Ryan, as they both share the techniques, secrets, and inspiration behind their dramatic and famous Chi Spacca Pepper Steak: a special pepper-crusted steak served with bacon and charred scallions.

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American Asparagus Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Lessons Main Dishes Main Ingredient Marinades Meal Type Meat & Poultry Occasions Pork Quail Salt Savory Side Dishes Skills Sweet Potato Techniques Vegetables

Backyard Barbecue

Join Edward and Ben, home chef and community leader, as they throw a backyard barbecue. Learn Ben’s special brine, and how to grill meats and vegetables.

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American Banana Barbecue BBQ & Grilling Cooking Method Cuisine Dietary Dinner Dish Type Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Lessons Main Ingredient Meal Type Meat & Poultry Occasions Pickles Pickling Quail Roasting Sauces Savory Side Dishes Skills Sour Sweet Vegetables Watermelon

Grilled Quail with Banana Barbecue Mop

Learn how to make quail with perfect cross-hatched char marks, simmer homemade barbecue sauce with surprising ingredients, and prepare homemade quick pickles. Edward’s grilling techniques can be applied to other proteins.

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Barbecue BBQ & Grilling Beef Best Of Butter Condiments Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Gluten-Free Grilling Interest Korean Learn Lessons Main Ingredient Marinades Meal Type Meat & Poultry Occasions Savory Special Occasions Steak Techniques Vegetables

Open Fire Grilled Steaks & Vegetables with Kalbi Butter

Want to cook steaks better on the grill? Watch this lesson. Edward explains how to check for doneness, manipulate the fire and accomplish a smoky taste.

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American Barbecue Bologna Caramelizing Cocktails Condiments Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Everyday Flavor Profiles Food Type Frying Garlic Gluten-Free Grilling Interest Learn Lessons Main Dishes Main Ingredient Meal Type Mushroom Occasions Quick Meals Restaurant-like Dishes Roasting Sandwiches Sauces Savory Techniques

Eggplant, Bologna & Mushroom Burnt Toast

Edward teaches how to utilize one of his signature flavors: Burnt. Discover the gentle balance of burning without charring, as you learn how to master the Maillard reaction and release deliciousness from the simplest ingredients.

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Allspice Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Everyday Family Meals Flavor Profiles Food Type Gluten-Free Greens Grilling Honey Interest Israeli Lamb Learn Lessons Lunch Main Ingredient Meal Type Meat & Poultry Middle Eastern North African Occasions Outdoor Pantry Pine Nuts Restaurant-like Dishes Roasting Salads Sauces Savory Skills Spicy Summer Techniques Vegan Vegetables

Lamb Kebabs, Roasted Corn, Mashwiya & Mulukhiyah

Erez invites friends to prepare and grill lamb kebabs over an open fire, with roasted corn and Mashwiya and Mulukhiyah salads.

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American Barbecue Best Of Chicken Chili Condiments Cooking Method Cuisine Dietary Dinner Dish Type Everyday Family Meals Flavor Profiles Food Type Gluten-Free Grilling High-Protein Interest Israeli Lessons Main Dishes Main Ingredient Meal Type Meat & Poultry North African Occasions Outdoor Pickling Salads Savory Special Occasions Spicy Summer Sweet

Harissa Chicken with Green Tomato & Peach Salad

Join Erez alongside best-selling cookbook author, Adeena Sussman, to create this amazing Harissa chicken dish featuring green tomato and peach salad. Learn how to make harissa, marinate, grill, and a fresh summery salad.