It’s Sunday on the island, and Francis and his team are preparing for a barbecue feast. In this short documentary, Francis takes you into his Patagonian world to discover the true meaning of the sacred ritual that defines Argentine culture: chorizos, steaks, ribs, sweetbreads, salads, free-flowing red wine, and great company.
Categories
Argentine Barbecue BBQ & Grilling Beef Best Of Chorizo Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Family Meals Flavor Profiles Food Type Gluten-Free Grilling Healthy High-Protein Interest Latin American Lemon Lessons Lettuce Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Mediterranean Occasions Outdoor Picnics Pork Potluck Salads Savory Side Dishes Sour Spanish Special Occasions Starters Steak Summer Tomato Vegetarian Weekend
Sunday Asado
