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Categories
Baking Breads Breakfast Brunch Cheese Comfort Cooking Method Cuisine Dietary Dish Type Festive Flavor Profiles Flour Food Type Israeli Jewish Kosher Main Ingredient Meal Type Occasions Recipes Savory Shabbat Side Dishes Starters Vegetarian

Cheese Stuffed Challah

Make this incredible version of Erez’s Challah, with cheese hidden inside for the most heavenly surprise. Learn the technique to creating the stuffed braids, and try it out with anything you can dream of.

Categories
Baking Breads Comfort Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Flour Food Type Fusion Garlic Jewish Lunch Main Ingredient Meal Type Occasions Recipes Roasting Savory Shabbat Side Dishes Starters Vegetarian

Garlic Confit Challah

Erez takes Challah bread to new places with garlic confit adding a sweet, roasted flavor and satisfying texture. Try it using sundried tomatoes or pesto, or whatever you can dream of!

Categories
Baking Breads Comfort Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Flour Food Type Lunch Main Dishes Main Ingredient Meal Type Mediterranean Middle Eastern Occasions Recipes Savory Starters Vegan Vegetarian

Pita

Learn from Erez in this unique lesson how to bake the Middle Eastern staple in your home oven, and how you can turn the pliable pita dough into Sficha and Manakeesh, two Middle-Eastern pizzas.

Categories
Baking Breads Breakfast Brunch Cooking Method Cuisine Dietary Dish Type Eggs Festive Flavor Profiles Flour Food Type Hanukkah Israeli Jewish Kosher Main Ingredient Meal Type Occasions Recipes Savory Shabbat Side Dishes Sweet Vegetarian

Challah

Learn Erez’s secrets to making the perfect Challah bread. Discover the simplicity of a dough you can make every week, giving you endless ways to wow your dinner guests. Challah is a delicious, versatile bread that’s great fresh with spreads or sponging up sauces, but use it the next day to make the most incredible French Toast or Grilled Cheeses!

Categories
Condiments Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Lunch Main Ingredient Meal Type Mediterranean Middle Eastern Mint Occasions Onion Recipes Sauces Savory Side Dishes Vegan Vegetarian Weekend

Classic Tatbileh

Onions, mint, marjoram, and basil are finely blended together to form an herbaceous sauce.

Categories
Bulgur Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Festive Flavor Profiles Food Type Gluten-Free Goat Halal Lemon Lunch Main Ingredient Meal Type Meat & Poultry Middle Eastern Occasions Ramadan Recipes Savory Sour Starters

Kibbeh Nayyeh

This levantine mezze consists of game or goat meat mixed with bulgur, lemon zest and juice, spices and formed into kibbehs. A traditional Middle Eastern tartare.

Categories
Barbecue Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Food Type Grilling Halal High-Protein Lamb Main Dishes Main Ingredient Meal Type Meat & Poultry Mediterranean Middle Eastern Occasions Outdoor Recipes Savory

Lamb Kebab

Go back to primitive cooking methods and cook lamb kebabs the old fashioned way. Erez teaches how to chop, spice, and grill a perfect lamb kebab.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Feta Flavor Profiles Food Type Gluten-Free Greek Lunch Main Ingredient Meal Type Mediterranean Occasions Picnics Recipes Salads Savory Side Dishes Starters Summer Sweet Vegetarian Watermelon

Watermelon & Feta Salad with Purslane

Simple, sweet, and salty. This unique salad is bursting with fresh flavors of goat cheese and bright greens. Let Erez show you a delectable salad using the pink wonder that is watermelon.

Categories
Comfort Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Food Type Halal Israeli Main Dishes Main Ingredient Meal Type Meat & Poultry Middle Eastern Occasions Onion Recipes Savory Shabbat Stewing

Chosi

Erez’s friend Shafia shows him how to make delicious chosi, veal and onion confit, slowly simmered with a baharat spice blend. Absolutely delicious.

Categories
Breakfast Brunch Cheese Cooking Method Cuisine Dietary Dish Type Eggs Entertaining Flavor Profiles Food Type Frying Grilling Israeli Main Dishes Main Ingredient Meal Type Mediterranean Occasions Outdoor Recipes Savory Vegetables Vegetarian Weekend

Vineyard Breakfast: Wine, Cheese & Eggs

Travel to the Shvo Winery vineyards in the northern Galilee where Erez cooks alongside winemaker Gaby a delicious open-fire breakfast. Erez tosses veggies and eggs into a pan, along with cheese, fresh bread, and wine. A simply perfect breakfast in paradise.

Categories
Allspice Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Main Ingredient Meal Type Middle Eastern Occasions Ramadan Recipes Sauces Savory Vegan

Erez’s Baharat

In Arabic, “baharat” means “spices” and can refer to different blends, each made for a specific dish or ingredient. Make Erez’s special spice blend with crushed peppercorns, allspice, fennel seeds, nutmeg, cardamom pods, and cinnamon.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Festive Flavor Profiles Food Type Halal Lamb Main Dishes Main Ingredient Meal Type Meat & Poultry Middle Eastern Occasions Recipes Roasting Savory Tahini

Siniya

Erez fires up his Taboon oven to create a traditional Lebanese dish named for the pan it’s roasted in, with lamb kebabs, tomatoes, and raw tahini.

Categories
Breadcrumbs Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Food Type Frying Fusion Game Day Israeli Kid-Friendly Lamb Lemon Main Dishes Main Ingredient Meal Type Meat & Poultry Mustard Occasions Parmesan Recipes Savory Snacks

Aharoni’s Lamb Schnitzel-Pops

Chicken Schnitzel is the most popular food in Israel, but this new version will blow your mind. Created by legendary Israeli chef Israel Aharoni, who teaches Erez how to make schnitzel-style baby lamb chops. The beautiful little lollipop chops are given a preparation combining original flavors with notes of French and Italy with the Dijon mustard, Parmesan cheese and herbs. Twice breaded and slow-and-low shallow fried to perfection. Enjoy the steaming, savory popsicles with a squeeze of lemon and a sprinkle of salt. You’ll be left wondering why you’ve been limiting your lamb chops to the grill or oven, and ready to make your own Schnitzel-Pops.

Categories
Barbecue Chili Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Lunch Main Ingredient Meal Type Middle Eastern North African Occasions Recipes Sauces Spicy Vegan

Harissa

Make the hot red chili pepper paste at home. It will last for months in an airtight container and will add some true spice and zing to your next dish.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Greens Lemon Lunch Main Ingredient Meal Type Mediterranean Middle Eastern Occasions Pine Nuts Recipes Roasting Salads Savory Side Dishes Sour Starters Summer Vegan Vegetarian

Mulukhiyah Salad

A leafy green salad with roasted pine nuts and dressed with lemon juice for added freshness. If you can’t find mulukhiyah leaves, substitute with spinach, kale, baby Swiss chard, or any other firm greens.

Categories
Condiments Cooking Method Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Main Ingredient Meal Type Mediterranean Middle Eastern Occasions One-Pan Recipes Sauces Savory Sesame seeds Snacks Vegan

Tahini

Forget store-bought tahini, learn how to make your own at home with just a few ingredients.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Entertaining Flavor Profiles Food Type Gluten-Free Grilling Lunch Main Ingredient Meal Type Middle Eastern North African Occasions Outdoor Recipes Salads Side Dishes Spicy Starters Summer Sweet Vegetarian

Salata Mashwiya

A delicious spicy Libyan salad with charred eggplant, onions, and peppers. The heat of the peppers balances well with the sweetness of the date honey syrup and fresh mint leaves.

Categories
Chickpea Cooking Method Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Frying Israeli Lunch Main Dishes Main Ingredient Meal Type Middle Eastern Occasions Outdoor Recipes Savory Snacks Spicy Starters Vegan Vegetables Vegetarian

Falafel

The national lunchtime favorite in Israel consists of deliciously spiced fried chickpeas. It’s easy to make and incredibly tasty.

Categories
Almond Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Israeli Lunch Main Ingredient Meal Type Mediterranean Occasions Pepper Recipes Roasting Salads Savory Side Dishes Starters Summer Vegetarian

Red Pepper Salad with Almonds & Marjoram

A divine, silky texture combined with the nutty crunch of almonds and the fragrance of the marjoram, makes this pepper salad unique, and supremely delicious. Erez shows you his secret for burning and pealing the peppers, roasting the almonds, and using the garlic confit from his Challah lesson.

Categories
Chili Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Food Type Israeli Lunch Main Ingredient Meal Type Mediterranean Mint Occasions Outdoor Recipes Salads Savory Side Dishes Spicy Starters Summer Tomato Vegan Vegetarian

Tomato Salad with Mint & Chili

Not just a tomato salad, Erez takes it to new heights by adding his favorites, mint, and chili. Learn how to make this summery salad and get inspired by its flavors.

Categories
Cooking Method Cucumber Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Israeli Lemon Lunch Main Ingredient Meal Type Middle Eastern Occasions Recipes Salads Savory Shabbat Side Dishes Snacks Sour Starters Vegan Vegetarian

Arabic-Israeli Salad

An Israeli mezze spread wouldn’t be complete without this chopped Arabic-Israeli salad filled with fresh and crunchy chopped vegetables, and simply dressed with lemon and olive oil.

Categories
Caramelizing Caribbean Cooking Method Cuisine Dietary Dish Type Entertaining Flavor Profiles Food Type Gluten-Free Lunch Main Ingredient Meal Type Middle Eastern Occasions Outdoor Papaya Peanut Recipes Salads Savory Side Dishes Snacks Sour Starters Summer Sweet Vegetarian

Papaya Tabbouleh with Caramelized Peanuts

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Categories
Chili Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Israeli Lunch Main Ingredient Meal Type Middle Eastern Occasions Recipes Sauces Shabbat Spicy Vegan Vegetarian

Erez’s Tatbileh

This Arabic spicy relish is used across the Middle East, and can be found in many Israeli kitchens. Erez uses it as a topping masabacha, but you can slather it on fried fish, drizzle on eggs, or douse on falafel.

Categories
Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Fruits Gluten-Free Holidays Lemon Lunch Main Ingredient Meal Type Middle Eastern North African Occasions Pantry Pickling Preserves Recipes Salt Savory Sour Vegetarian

Preserved Lemons

Preserved lemons are an important part of Erez’s kitchen. The salty, briny, citrus flavor brings a beautiful pop of color and flavor, and brightens up any dish. Beautiful, delicious, and long-lasting, get these lemons on your countertop, too.

Categories
Berries Chili Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Fish Fish & Seafood Flavor Profiles Food Type Gluten-Free Italian Lunch Main Ingredient Meal Type Mediterranean Occasions Outdoor Pescatarian Recipes Savory Spicy Starters Summer Sweet Tomato

Fish Crudo with Berries & Chilis

The fish crudo is sliced fresh and showered with mulberries, tomatoes, peppers, and garden tarragon. Light and fresh, perfect on a hot day.

Categories
Baking Cheese Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Flour Food Type Jewish Kosher Main Dishes Main Ingredient Meal Type Middle Eastern Occasions Pizzas Potluck Recipes Savory Snacks Starters Vegetarian

Sficha

Turn pliable pita dough into Sficha, a Middle Eastern pizza.

Categories
Chili Cooking Method Cucumber Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Lunch Main Ingredient Meal Type Mediterranean Middle Eastern Mint Occasions Recipes Salads Savory Side Dishes Spicy Starters Summer Vegetarian

Cucumber & Mint Salad

A joyful bowl of crunchy textures, this refreshing salad combines cucumbers, hot chili pepper, wild mint, and creamy labneh balls.

Categories
Baking Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Fish Fish & Seafood Flavor Profiles Food Type Holidays Israeli Main Dishes Main Ingredient Meal Type Mediterranean Occasions Pescatarian Recipes Roasting Savory Spicy Tomato

Oven-Baked Fish with Grapes & Tomatoes

Erez roasts fish in a traditional Taboon oven with tomatoes, chilis, habaneros, garlic gloves, sour grapes, and the requisite bath of olive oil and salt.

Categories
Baking Butter Cooking Method Cuisine Desserts Dietary Dish Type Entertaining European Flavor Profiles Flour Food Type Fruits Israeli Lemon Main Ingredient Meal Type Occasions Recipes Summer Sweet Tea Time Vegetarian

Rustic Summer Cake

Erez teaches a simple, sweet, summery cake straight from his childhood. This quick confection is based on a batter of butter, flour, sour cream, and lemon zest, and topped with juicy fresh apricots that are roughly halved and dunked waist-deep in the batter.

Categories
Breakfast Cheese Condiments Cooking Method Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Main Ingredient Meal Type Mediterranean Middle Eastern Occasions Pantry Recipes Savory Snacks Starters Vegetarian Weekend Yogurt

Labneh Cheese Balls

A staple in Erez’s kitchen, the simple nature of Labneh balls can be used in a variety of ways: in salads, with eggs, over a toast, it’s really up to you. Learn the secrets to creating perfectly preserved balls of cheesy love.

Categories
Brown Sugar Caramelizing Cooking Method Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Global Gluten-Free Israeli Main Ingredient Meal Type Occasions Pantry Parties Recipes Savory Side Dishes Snacks Starters Sweet Vegan

Caramelized Peanuts

Erez shows you his simple method for creating crunchy, caramelized nuts. Using peanuts or any other favorite nut but with herbs, spice, and savory tones thanks to Erez’s touch. Put it in Erez’s Papaya Tabbouleh salad, or add it to anything you like.

Categories
Condiments Cuisine Cumin Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Herbs Lunch Main Ingredient Meal Type Middle Eastern Occasions Outdoor Recipes Sauces Spicy Vegan

Schug Sauce

This delicious Yemenite green sauce can be easily made with a blend of herbs and spices. It’s wonderful served with warmed hummus, pita, falafel, or really any dish.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Entertaining Flavor Profiles Food Type Grilling Israeli Lunch Main Ingredient Meal Type Mediterranean Occasions Outdoor Recipes Roasting Salads Savory Side Dishes Starters Summer Sweet Tahini Vegan Vegetarian

Fire-Roasted Eggplant Salad

The ultimate Israeli dish, char the eggplant directly in the fire and top with sweet and tart pomegranate syrup and rich tahini.

Categories
Chickpea Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Israeli Main Ingredient Meal Type Mediterranean Occasions Recipes Sauces Savory Side Dishes Snacks Starters Tahini Vegan Vegetarian

Hummus Masabacha

Once you make your own hummus, it is almost impossible to go back to store-bought. There’s nothing more irresistible than dipping a pita chip or raw vegetables into this warm creamy homemade hummus.

Categories
Baking Breakfast Brunch Cheese Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Flour Food Type Halal Lunch Main Dishes Main Ingredient Meal Type Middle Eastern Occasions Pizzas Ramadan Recipes Savory Snacks Vegetarian

Manakeesh

Transform pliable pita dough into Manakeesh, a Middle Eastern pizza.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Food Type Gluten-Free Harissa Lunch Main Ingredient Meal Type Mediterranean North African Occasions Peach Picnics Recipes Salads Side Dishes Spicy Starters Sweet Vegetarian

Green Tomato & Peach Salad

A refreshing end-of-summer salad that brings some airy freshness to the spicy harissa paste.

Categories
Breakfast Brunch Comfort Cooking Method Cuisine Dietary Dish Type Everyday Flavor Profiles Food Type Gluten-Free Main Dishes Main Ingredient Meal Type Mediterranean Middle Eastern Occasions One-Pan Recipes Savory Starters Stewing Tomato Vegetables Vegetarian Weekend

Shakshuka

Learn the secret to make the most flavorful tomato-based egg dish and your weekend breakfasts will never be the same.

Categories
Barbecue Chicken Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Food Type Gluten-Free Grilling Harissa High-Protein Main Dishes Main Ingredient Meal Type Meat & Poultry Middle Eastern North African Occasions Outdoor Recipes Spicy

Harissa-Marinated Grilled Chicken

Erez marinades chicken breast before grilling over charcoal and showering with garden fresh greens, tomatoes and stone fruit, which balances spicy with sweet. Multifaceted and mouthwatering, it’s a flavor you won’t forget.

Categories
Allspice Condiments Cooking Method Cuisine Cumin Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Main Ingredient Meal Type Middle Eastern Occasions Ramadan Recipes Sauces Savory Spicy Vegan

Baharat

All you need is a mortar and pestle and spices to make this aromatic Middle Eastern spice blend.

Categories
Caramelizing Comfort Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type French Garlic Gluten-Free Lunch Main Ingredient Meal Type Mediterranean Occasions Recipes Roasting Romantic Sauces Savory Side Dishes Vegan Vegetables Vegetarian

Garlic confit

Garlic lovers, pay attention. These slow-roasted garlic cloves become tender, caramelized, and totally delectable.

Categories
Chili Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Lunch Main Ingredient Meal Type North African Occasions Recipes Sauces Side Dishes Spicy Stewing Summer Tomato Vegetarian

Matbucha

Make flaming hot Matbucha – a traditional Moroccan spicy tomato sauce full of chilis, ripe Roma tomatoes, garlic, and spices.

Categories
Chili Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Food Type Israeli Lessons Lunch Main Ingredient Meal Type Mediterranean Mint Occasions Outdoor Salads Savory Side Dishes Spicy Starters Summer Tomato Vegan Vegetarian

Tomato Salad with Mint & Chili

Not just a tomato salad, Erez takes it to new heights by adding his favorites, mint, and chili. Learn how to make this Summery salad and get inspired by its flavors.

Categories
Almond Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Israeli Lessons Lunch Main Ingredient Meal Type Mediterranean Occasions Pepper Roasting Salads Savory Side Dishes Starters Summer Vegetarian

Red Pepper Salad with Almonds & Marjoram

Erez shows you his secret for burning and peeling peppers and roasting almonds. He pairs it with the nutty crunch of almonds and the fragrant marjoram, which is what makes this pepper salad totally unique, and supremely delicious.

Categories
Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Fruits Gluten-Free Holidays Lemon Lessons Lunch Main Ingredient Meal Type Middle Eastern North African Occasions Pantry Pickling Preserves Salt Savory Sour Vegetarian

Preserved Lemons

Preserved lemons are an important part of Erez’s kitchen. The salty, briny, citrus flavor brings a beautiful pop of color and flavor, and brightens up any dish.

Categories
Caramelizing Caribbean Cooking Method Cuisine Dietary Dish Type Entertaining Flavor Profiles Food Type Gluten-Free Lessons Lunch Main Ingredient Meal Type Middle Eastern Occasions Outdoor Papaya Peanut Salads Savory Side Dishes Snacks Sour Starters Summer Sweet Vegetarian

Papaya Tabbouleh with Caramelized Peanuts

A spin on the regional Tabbouleh salad, with other variations offered in Erez’s class, this one stands out with the use of Papaya. Tangy, tart, and caramelized peanuts to add some crunch and sweetness. As Erez would say, “wowowowow”.

Categories
Brown Sugar Caramelizing Cooking Method Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Global Gluten-Free Israeli Lessons Main Ingredient Meal Type Occasions Pantry Parties Savory Side Dishes Snacks Starters Sweet Vegan

Caramelized Peanuts

Erez shows you his simple method for creating crunchy, caramelized nuts. Using peanuts or any other favorite nut but with herbs, spice, and savory tones thanks to Erez’s touch. Put it in Erez’s Papaya Tabbouleh salad, or add it to anything you like.

Categories
Breakfast Cheese Condiments Cooking Method Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Lessons Main Ingredient Meal Type Mediterranean Middle Eastern Occasions Pantry Savory Snacks Starters Vegetarian Weekend Yogurt

Labneh Balls

A staple in Erez’s kitchen, the simple nature of Labneh balls can be used in a variety of ways: in salads, with eggs, over a toast, it’s really up to you. Learn the secrets to creating perfectly preserved balls of cheesy love.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Feta Flavor Profiles Food Type Gluten-Free Greek Lessons Lunch Main Ingredient Meal Type Mediterranean Occasions Picnics Salads Savory Side Dishes Starters Summer Sweet Vegetarian Watermelon

Watermelon & Feta Salad with Purslane

Simple, sweet, and salty. This unique salad is bursting with fresh flavors of goat cheese and bright greens. Let Erez show you a delectable salad using the pink wonder that is watermelon.

Categories
Bulgur Comfort Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Festive Flavor Profiles Food Type Gluten-Free Goat Halal Israeli Lemon Lessons Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Mediterranean Middle Eastern Mint Occasions Onion Ramadan Sauces Savory Shabbat Side Dishes Sour Starters Stewing Vegan Vegetarian Weekend

Kibbeh Nayyeh

Travel to a small Arab village and learn about the secrets of this Lebanese delicacy. Kibbeh Nayyeh, considered the tartare of Lebanon, is prepared with a special blend of spices and bulgur wheat for an insane aroma and one of a kind Middle Eastern flavor.

Categories
Breakfast Brunch Cheese Cooking Method Cuisine Dietary Dish Type Eggs Entertaining Flavor Profiles Food Type Frying Grilling Israeli Lessons Main Dishes Main Ingredient Meal Type Mediterranean Occasions Outdoor Savory Vegetables Vegetarian Weekend

Vineyard Breakfast: Wine, Cheese & Eggs

Travel to the northern Galilee to the vineyards of Shvo Winery, to cook an open fire breakfast along with Gaby the winemaker. Erez tosses veggies and eggs into a pan, they share much wine alongside cheese and fresh bread. A simply perfect breakfast.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Festive Flavor Profiles Food Type Halal Lamb Lessons Main Dishes Main Ingredient Meal Type Meat & Poultry Middle Eastern Occasions Roasting Savory Tahini

Siniya

Erez fires up his Taboon oven to create a traditional Lebanese dish named for the pan it’s roasted in, with lamb kebabs, tomatoes and raw tahini.

Categories
Breadcrumbs Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Flavor Profiles Food Type Frying Fusion Game Day Israeli Kid-Friendly Lamb Lemon Lessons Main Dishes Main Ingredient Meal Type Meat & Poultry Mustard Occasions Parmesan Savory Snacks

Aharoni’s Lamb Schnitzel-Pops

Chicken schnitzel is the most popular food in Israel, but this new version will blow your mind. Erez meets up with legendary Israeli chef Israel Aharoni who teaches him how to make schnitzel-style baby lamb chops.

Categories
Allspice Barbecue Condiments Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Entertaining Everyday Flavor Profiles Food Type Gluten-Free Greens Grilling Halal High-Protein Lamb Lemon Lessons Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Mediterranean Middle Eastern North African Occasions Outdoor Pine Nuts Ramadan Roasting Salads Sauces Savory Side Dishes Sour Spicy Starters Summer Sweet Vegan Vegetarian

Lamb Kebabs, Roasted Corn, Mashwiya & Mulukhiyah

Erez invites friends to prepare and grill lamb kebabs over an open fire, with roasted corn and Mashwiya and Mulukhiyah salads.

Categories
Baking Berries Chili Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Fish Fish & Seafood Flavor Profiles Food Type Gluten-Free Holidays Israeli Italian Lessons Lunch Main Dishes Main Ingredient Meal Type Mediterranean Occasions Outdoor Pescatarian Roasting Savory Spicy Starters Summer Sweet Tomato

Erez’s Fish

Gain confidence in the kitchen and learn how to make the most delicious fish recipes, two ways: oven-baked fish with grapes and tomatoes, and fish crudo with berries and chilis.

Categories
American Barbecue Chicken Chili Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Grilling Harissa High-Protein Lessons Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Mediterranean Middle Eastern North African Occasions Outdoor Peach Picnics Salads Sauces Savory Side Dishes Spicy Starters Summer Sweet Vegan Vegetarian

Harissa Chicken with Green Tomato & Peach Salad

Join Erez alongside best-selling cookbook author, Adeena Sussman, to create this amazing Harissa chicken dish featuring green tomato and peach salad. Learn how to make harissa, marinate, grill, and a fresh summery salad.

Categories
Chickpea Chili Condiments Cooking Method Cucumber Cuisine Cumin Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Frying Garlic Gluten-Free Herbs Israeli Lemon Lessons Lunch Main Dishes Main Ingredient Meal Type Mediterranean Middle Eastern Occasions One-Pan Outdoor Parties Salads Sauces Savory Sesame seeds Shabbat Side Dishes Snacks Sour Spicy Starters Tahini Vegan Vegetables Vegetarian

Hummus Mezze

Mezze is an assortment of small dishes eaten as an appetizer or light meal. From hummus to falafel to Arabic-Israeli salad, and all the dipping sauces, serve this spread at a dinner party and your friends will love you.

Categories
Allspice Baking Breads Breakfast Brunch Cheese Comfort Condiments Cooking Method Cuisine Cumin Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Flour Food Type Game Day Gluten-Free Halal Jewish Kosher Lessons Lunch Main Dishes Main Ingredient Meal Type Mediterranean Middle Eastern Occasions Pizzas Potluck Ramadan Sauces Savory Snacks Spicy Starters Vegan Vegetarian

Pita

Pita – the deliciously edible envelope – can be stuffed with almost anything. Learn how to bake the Middle Eastern staple in your home oven, and how you can turn the pliable pita dough into Sficha and Manakeesh, two Middle-Eastern pizzas.

Categories
Baking Butter Cooking Method Cuisine Desserts Dietary Dish Type Entertaining European Flavor Profiles Flour Food Type Fruits Israeli Lemon Lessons Main Ingredient Meal Type Occasions Summer Sweet Tea Time Vegetarian

Rustic Summer Cake

Erez teaches a simple, sweet, summery cake straight from his childhood. This quick confection is based on a batter of butter, flour, sour cream and lemon zest, and topped with juicy fresh apricots that are roughly halved and dunked waist-deep in the batter.

Categories
Breads Breakfast Brunch Chili Comfort Cooking Method Cucumber Cuisine Dietary Dinner Dish Type Eggplant Entertaining Everyday Flavor Profiles Food Type Gluten-Free Grilling Israeli Kosher Lessons Lunch Main Dishes Main Ingredient Meal Type Mediterranean Middle Eastern Mint Occasions One-Pan Outdoor Roasting Salads Savory Shabbat Side Dishes Spicy Starters Stewing Summer Sweet Tahini Tomato Vegan Vegetables Vegetarian Weekend

Israeli Breakfast

Erez teaches his quintessential Israeli breakfast: fiery-hot Shakshuka, alongside a fire-roasted eggplant salad and refreshing cucumber salad, served beside his beloved Challah bread.

Categories
Baking Breads Breakfast Brunch Caramelizing Cheese Chili Comfort Condiments Cooking Method Cuisine Dietary Dinner Dish Type Eggs Entertaining Everyday Festive Flavor Profiles Flour Food Type French Fusion Garlic Gluten-Free Hanukkah Holidays Israeli Jewish Kosher Lessons Lunch Main Dishes Main Ingredient Meal Type Mediterranean North African Occasions Roasting Romantic Sauces Savory Shabbat Side Dishes Spicy Starters Stewing Summer Sweet Tomato Vegan Vegetables Vegetarian

Challah

Bake two of Erez’s signature stuffed challah breads, one woven with fennel & sage blossoms, the other stuffed with savory Kashkaval cheese and garlic confit. These loaves are true centerpiece stunners.

Categories
Lessons

Erez’s Story

Get to know Erez as he takes you on a journey from the market to the farm, from the city center to the countryside, from the past to the present to uncover his story and modern Middle-Eastern cuisine.