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Categories
Chili Condiments Cooking Method Cuisine Dietary Dish Type Everyday Flavor Profiles Food Type Gluten-Free Interest Learn Main Ingredient Meal Type North African Occasions Pantry Pickling Recipes Skills Special Occasions Spicy

Harissa

Make the hot red chili pepper paste at home. It will last for months in an airtight container and will add some true spice and zing to your next dish.

Categories
Cooking Method Cuisine Dietary Dish Type Eggplant Everyday Family Meals Flavor Profiles Food Type Gluten-Free Grilling Honey Interest Learn Lunch Main Ingredient Meal Type North African Occasions Recipes Salads Skills Spicy Summer Vegan Vegetables

Salata Mashwiya

A delicious spicy Libyan salad with charred eggplant, onions, and peppers. The heat of the peppers balances well with the sweetness of the date honey syrup and fresh mint leaves.

Categories
Allspice Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Everyday Family Meals Flavor Profiles Food Type Gluten-Free Greens Grilling Honey Interest Israeli Lamb Learn Lessons Lunch Main Ingredient Meal Type Meat & Poultry Middle Eastern North African Occasions Outdoor Pantry Pine Nuts Restaurant-like Dishes Roasting Salads Sauces Savory Skills Spicy Summer Techniques Vegan Vegetables

Lamb Kebabs, Roasted Corn, Mashwiya & Mulukhiyah

Erez invites friends to prepare and grill lamb kebabs over an open fire, with roasted corn and Mashwiya and Mulukhiyah salads.

Categories
American Barbecue Best Of Chicken Chili Condiments Cooking Method Cuisine Dietary Dinner Dish Type Everyday Family Meals Flavor Profiles Food Type Gluten-Free Grilling High-Protein Interest Israeli Lessons Main Dishes Main Ingredient Meal Type Meat & Poultry North African Occasions Outdoor Pickling Salads Savory Special Occasions Spicy Summer Sweet

Harissa Chicken with Green Tomato & Peach Salad

Join Erez alongside best-selling cookbook author, Adeena Sussman, to create this amazing Harissa chicken dish featuring green tomato and peach salad. Learn how to make harissa, marinate, grill, and a fresh summery salad.