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Category: Eggplant

Eggplant

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Family Meals Flavor Profiles Food Type Interest Learn Main Dishes Main Ingredient Meal Type Middle Eastern Mushroom Occasions Recipes Roasting Savory Techniques Vegetables Vegetarian

Mushroom & Eggplant Shawarma

Mushroom & Eggplant Shawarma. A vegetarian shawarma like you’ve never cooked before. Learn how to marinate and roast humble vegetables, turning them into a total crowd-pleaser. Then, pack the flame-roasted veg onto homemade flatbreads with DIY pickles, tahini-yogurt, dukkah, feta cheese, and fresh herbs.
A vegetarian shawarma like you’ve never cooked before. Learn how to marinate and roast humble vegetables, turning them into a total crowd-pleaser. Then, pack the flame-roasted veg onto homemade flatbreads with DIY pickles, tahini-yogurt, dukkah, feta cheese, and fresh herbs.

A vegetarian shawarma like you’ve never cooked before. Learn how to marinate and roast humble vegetables, turning them into a total crowd-pleaser. Then, pack the flame-roasted veg onto homemade flatbreads with DIY pickles, tahini-yogurt, dukkah, feta cheese, and fresh herbs.

Categories
Barbecue BBQ & Grilling Best Of Breads British Condiments Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Entertaining Everyday Family Meals Feta Flavor Profiles Flour Food Type Gluten-Free Grilling Interest Learn Lessons Lunch Main Ingredient Meal Type Mediterranean Middle Eastern Mushroom Occasions Quick Meals Restaurant-like Dishes Roasting Sauces Savory Sesame seeds Skills Snacks Techniques Vegetables Vegetarian Weekend Yogurt

Mushroom & Eggplant Shawarma

Mushroom & Eggplant Shawarma.

Master Mushroom & Eggplant Shawarma with chef Jamie Oliver – marinate, roast, and fill flatbreads for a vegetarian feast

Categories
Cooking Method Cuisine Dietary Dish Type Eggplant Family Meals Flavor Profiles Food Type Grilling Indian Interest Learn Main Ingredient Meal Type Occasions Recipes Savory Snacks Starters Techniques Vegan Vegetables

Smoky Eggplant Dip – Baingan Bharta

Baingan Bharta - Smoky Eggplant Dip. This popular smoky eggplant dip is popular throughout India. While it can be cooked in the oven or on the stovetop, Asma says the best flavor comes from when it is slowly charred in hot embers.
Baingan Bharta - Smoky Eggplant Dip from Asma Khan's class

This popular smoky eggplant dip is popular throughout India. While it can be cooked in the oven or on the stovetop, Asma says the best flavor comes from when it is slowly charred in hot embers.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Family Meals Flavor Profiles Food Type Grilling Interest Learn Main Ingredient Meal Type Middle Eastern Occasions Recipes Salads Side Dishes Spicy Vegan

Salata Mashwiya

Salata Mashwiya. A delicious spicy Libyan salad with charred eggplant, onions, and peppers. The heat of the peppers balances well with the sweetness of the date honey syrup and fresh mint leaves.
Salata Mashwiya from Erez Komarovsky's class

A delicious spicy Libyan salad with charred eggplant, onions, and peppers. The heat of the peppers balances well with the sweetness of the date honey syrup and fresh mint leaves.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Flavor Profiles Food Type Grilling Interest Learn Main Ingredient Meal Type Middle Eastern Occasions Recipes Savory Side Dishes Special Occasions Techniques Vegan Vegetables

Fire-Roasted Eggplant Salad

Fire-Roasted Eggplant Salad. The ultimate Israeli dish, char the eggplant directly in the fire and top with sweet and tart pomegranate syrup and rich tahini.
Fire-Roasted Eggplant Salad from Erez Komarovsky's class

The ultimate Israeli dish, char the eggplant directly in the fire and top with sweet and tart pomegranate syrup and rich tahini.

Categories
Caramelizing Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Family Meals Flavor Profiles Food Type Interest Learn Main Ingredient Meal Type Mediterranean Occasions Recipes Savory Side Dishes Techniques Vegetables Vegetarian

Caramelized Eggplant

Caramelized Eggplant. Learn the eggplant essentials, like how to score, salt and sweat them to release any bitter juices. Caramelize onions, “candy” your garlic, and top with whey to take this dish to another level.
Caramelized Eggplant from Nancy Silverton's class

Learn the eggplant essentials, like how to score, salt and sweat them to release any bitter juices. Caramelize onions, “candy” your garlic, and top with whey to take this dish to another level.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Flavor Profiles Food Type Interest Learn Main Ingredient Meal Type Mediterranean Occasions Recipes Roasting Savory Side Dishes Techniques Vegetables Vegetarian

Roasted Eggplant

Roasted Eggplant. Luscious globe eggplants are roasted with aromatics and spices to create an unforgettable side for your next dinner party. Learn the eggplant essentials, like how to score, salt, and sweat them to release any bitter juices. Caramelize onions, “candy” your garlic, and top with whey to take this dish to another level.
Roasted Eggplant from Nancy Silverton's class

Luscious globe eggplants are roasted with aromatics and spices to create an unforgettable side for your next dinner party. Learn the eggplant essentials, like how to score, salt, and sweat them to release any bitter juices. Caramelize onions, “candy” your garlic, and top with whey to take this dish to another level.

Categories
American Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Family Meals Flavor Profiles Food Type Frying Interest Learn Main Dishes Main Ingredient Meal Type Occasions Recipes Savory Techniques Vegetables Vegetarian

Seared Bologna Eggplant & Mushrooms

Seared Bologna Eggplant & Mushrooms. Recreate Edward’s favorite childhood sandwich. The restaurant-style reinterpretation with seared Japanese eggplant and mushroom elevates the classic dish, adding roasted garlic to enhance the mayo.
Seared Bologna Eggplant & Mushrooms from Edward Lee's class

Recreate Edward’s favorite childhood sandwich. The restaurant-style reinterpretation with seared Japanese eggplant and mushroom elevates the classic dish, adding roasted garlic to enhance the mayo.

Categories
American Bologna Caramelizing Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Flavor Profiles Food Type Interest Learn Main Dishes Main Ingredient Meal Type Mushroom Occasions Recipes Sandwiches Savory Techniques Vegetarian

Eggplant, Bologna & Mushroom Burnt Toast

Eggplant, Bologna & Mushroom Burnt Toast. Edward teaches how to utilize one of his signature flavors: Burnt. Discover the gentle balance of burning without charring, as you learn how to master the Maillard reaction and release deliciousness from the simplest ingredients. Recreate Edward’s his favorite childhood sandwich and learn how to sear and caramelize as you elevate the gentle flavors of eggplant, mushroom and bologna, along with roasting garlic to enhance mayonnaise.
Eggplant, Bologna & Mushroom Burnt Toast from Edward Lee's class

Edward teaches how to utilize one of his signature flavors: Burnt. Discover the gentle balance of burning without charring, as you learn how to master the Maillard reaction and release deliciousness from the simplest ingredients. Recreate Edward’s his favorite childhood sandwich and learn how to sear and caramelize as you elevate the gentle flavors of eggplant, mushroom and bologna, along with roasting garlic to enhance mayonnaise.

Categories
Argentine Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Family Meals Flavor Profiles Food Type Frying Interest Learn Main Dishes Main Ingredient Meal Type Occasions Recipes Savory Techniques Vegetables Vegetarian

Eggplant Milanesa

Eggplant Milanesa. Learn how to make one of Argentina’s favorite comfort foods, the milanesa. Francis teaches his vegetarian spin on the humble classic by using the mighty eggplant. Francis teaches how to prepare the eggplant: He chars the whole eggplant directly in the fire, dips it in egg batter, covers it with seasonings and homemade breadcrumbs, and finally, pan-fries it with clarified butter on a hot griddle. The result? A delicious dish that is also a bestseller at Francis’s restaurants.
Eggplant Milanesa from Francis Mallmann's class

Learn how to make one of Argentina’s favorite comfort foods, the milanesa. Francis teaches his vegetarian spin on the humble classic by using the mighty eggplant. Francis teaches how to prepare the eggplant: He chars the whole eggplant directly in the fire, dips it in egg batter, covers it with seasonings and homemade breadcrumbs, and finally, pan-fries it with clarified butter on a hot griddle. The result? A delicious dish that is also a bestseller at Francis’s restaurants.

Categories
Barbecue BBQ & Grilling Condiments Cooking Method Dietary Dinner Dish Type Eggplant Everyday Family Meals Fish Fish & Seafood Flavor Profiles Food Type Gluten-Free Grilling Interest Learn Lemon Lessons Main Ingredient Marinades Meal Type Occasions Paneer Quick Meals Restaurant-like Dishes Roasting Savory Side Dishes Skills Snacks Sour Starters Sweet Potato Vegetables Yogurt

Asma’s Bengali Supper

Asma's Bengali Supper.

Join Asma Khan for her Bengali Supper lesson and learn to grill fish kebabs, paneer, smoky eggplant dip, and sweet potato salad

Categories
Best Of Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Entertaining Flavor Profiles Food Type Gluten-Free Interest Learn Lessons Main Ingredient Meal Type Mediterranean Occasions Roasting Savory Skills Special Occasions Vegetables

Roasted Eggplant

Roasted Eggplant.

Master Roasted Eggplant with chef Nancy Silverton, from scoring and salting to caramelizing onions and topping with whey

Categories
American Barbecue Bologna Caramelizing Cocktails Condiments Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Everyday Family Meals Flavor Profiles Food Type Frying Garlic Gluten-Free Grilling Interest Learn Lessons Main Dishes Main Ingredient Meal Type Mushroom Occasions Quick Meals Restaurant-like Dishes Roasting Sandwiches Sauces Savory Techniques

Eggplant, Bologna & Mushroom Burnt Toast

Eggplant, Bologna & Mushroom Burnt Toast.

Learn how chef Edward Lee creates Eggplant, Bologna & Mushroom Burnt Toast and master his burnt flavors technique for delicious, unique results

Categories
Allspice Barbecue BBQ & Grilling Condiments Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Everyday Family Meals Flavor Profiles Food Type Gluten-Free Greens Grilling Honey Interest Israeli Lamb Learn Lessons Lunch Main Ingredient Meal Type Meat & Poultry Middle Eastern North African Occasions Outdoor Pantry Pine Nuts Quick Meals Roasting Salads Sauces Savory Skills Spicy Summer Techniques Vegan Vegetables

Lamb Kebabs with Roasted Corn and Salads

Lamb Kebabs, Roasted Corn, Mashwiya & Mulukhiyah.

Grill lamb kebabs with Erez Komarovsky, plus roasted corn and fresh Mashwiya and Mulukhiyah salads for a flavor-packed meal

Categories
Best Of Breads Breakfast Brunch Condiments Cooking Method Cucumber Cuisine Dietary Dish Type Eggplant Entertaining Everyday Family Meals Flavor Profiles Food Type Gluten-Free Grilling Interest Israeli Kosher Lessons Main Dishes Main Ingredient Meal Type Mediterranean Occasions Quick Meals Roasting Salads Savory Shabbat Side Dishes Snacks Spicy Starters Stewing Tomato Vegetables Vegetarian Weekend

Israeli Breakfast

Israeli Breakfast.

Join Erez Komarovsky and discover how to make his Israeli Breakfast: shakshuka, eggplant salad, cucumber salad, and challah bread

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