When asparagus season rolls around, throw them on the grill for a nice burnt char. The pine nuts bring an added nutty contrast.

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Asparagus
When asparagus season rolls around, throw them on the grill for a nice burnt char. The pine nuts bring an added nutty contrast.
Join Edward Lee and Ben as they host a backyard barbecue. Discover Ben’s special brine and master grilling meats and veggies
Learn from the World’s Best Chefs.