How to Fillet Fish

Trailer: How to Fillet Fish
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Gain the confidence and technique to break down a whole fish at home. Jamie walks you through the skills you need to select, fillet, and prep an entire fish from start to finish. Learn to take one fish, and create endless opportunities.

What you'll learn

Salmon, Lemon & Smoked Paprika Traybake • Salmon, Chili, Lemon & Thyme Traybake • Salmon, Tomatoes & Basil Oil Traybake • Pancetta-wrapped Salmon & Rosemary Traybake • Herb-studded Salmon, Tomato & Chickpea Traybake • Garlicky Salmon Head & Chili Traybake • How to Fillet & Prep Fish

Gain the confidence and technique to break down a whole fish at home. Jamie walks you through the skills you need to select, fillet, and prep an entire fish from start to finish. Learn to take one fish, and create endless opportunities.

FilletingFillet A Whole Fish Like A Pro
PortionsPortion Fish For Any Recipe
BuyingBuy And Store Fish Like A Chef

Salmon, Lemon & Smoked Paprika Traybake • Salmon, Chili, Lemon & Thyme Traybake • Salmon, Tomatoes & Basil Oil Traybake • Pancetta-wrapped Salmon & Rosemary Traybake • Herb-studded Salmon, Tomato & Chickpea Traybake • Garlicky Salmon Head & Chili Traybake • How to Fillet & Prep Fish

Time

Video: 26 min • Hands-on: 30 min • Total: 30 min


Main ingredients

Fish • Salmon • Chickpea • Tomato

Recipes in this lesson

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One of hundreds of recipes taught at YesChef.

OMG! I remember my Japanese mother-in-law made wonderful soup from leftover pieces, and we ate it in the kotatsu, the heated table used during winter. OMG!...

About the chef

Jamie Oliver

Jamie Oliver

24 lessons54 recipes7.5 hours

During a 20-year television and publishing career, British chef Jamie Oliver has inspired millions to cook healthy and delicious food. A global phenomenon, Jamie has published over 20 bestselling internationally acclaimed cookbooks. He leads a global food revolution helping to reduce childhood obesity and promote nutrition education.

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