Papaya Tabbouleh

Trailer: Papaya Tabbouleh

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A spin on the regional Tabbouleh salad, with other variations offered in Erez's class, this one stands out with the use of Papaya. Tangy, tart, and caramelized peanuts to add some crunch and sweetness. As Erez would say, "wowowowow".

What you'll learn

Papaya Tabbouleh with Caramelized Peanuts

ChoppingDiscover A Different Type of Tabbouleh

JulienneTransform How You Peel

SidesWow Everyone With Papaya Salad

Papaya Tabbouleh with Caramelized Peanuts

Time

Video: 5 min • Hands-on: 10 min • Total: 15 min

Main ingredients

Papaya • Peanut • Nuts

Recipes in this lesson

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One of hundreds of recipes taught at YesChef.

Papaya Tabbouleh with Caramelized Peanuts

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“First time to saw green papayas made into a salad. Papayas are a very healthy fruit. Now it was a vegetable. It looks delicious and is worth trying”

Amy R., Chicago

About the chef

Erez Komarovsky

20 lessons•40 recipes•6 hours

Renowned chef, baker, and cookbook author celebrated as the “Godfather” of modern Israeli cuisine, Erez Komarovsky takes viewers on a journey to discover the roots of his Middle Eastern cuisine. Starting from the bustling markets of Tel Aviv, Israel to his blissful home in the North Galilee, Erez teaches viewers how to bake his “flowering” Challah and Pita breads, plus his signature dishes including Lamb Kebabs, Hummus Mezze with Falafel, Harissa Chicken, Fish Crudo and more.

See Erez Komarovsky's class →