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Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Festive Flavor Profiles Food Type Halal Lamb Main Dishes Main Ingredient Meal Type Meat & Poultry Middle Eastern Occasions Recipes Roasting Savory Tahini

Siniya

Erez fires up his Taboon oven to create a traditional Lebanese dish named for the pan it’s roasted in, with lamb kebabs, tomatoes, and raw tahini.

Categories
Allspice Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Main Ingredient Meal Type Middle Eastern Occasions Ramadan Recipes Sauces Savory Vegan

Erez’s Baharat

In Arabic, “baharat” means “spices” and can refer to different blends, each made for a specific dish or ingredient. Make Erez’s special spice blend with crushed peppercorns, allspice, fennel seeds, nutmeg, cardamom pods, and cinnamon.

Categories
Ackee Breakfast Brunch Caribbean Comfort Cooking Method Cuisine Dietary Dish Type Everyday Fish & Seafood Flavor Profiles Food Type Frying Gluten-Free High-Protein Jamaican Main Dishes Main Ingredient Meal Type Occasions Recipes Savory Weekend

Ackee & Saltfish

It’s not breakfast in Jamaica without ackee and saltfish, a dish that Kwame’s Grandma Gloria would serve him as a child. Kwame teaches all about Jamaica’s national dish that reminds him of comfort and heritage.

Categories
Barbecue Chili Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Lunch Main Ingredient Meal Type Middle Eastern North African Occasions Recipes Sauces Spicy Vegan

Harissa

Make the hot red chili pepper paste at home. It will last for months in an airtight container and will add some true spice and zing to your next dish.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Greens Lemon Lunch Main Ingredient Meal Type Mediterranean Middle Eastern Occasions Pine Nuts Recipes Roasting Salads Savory Side Dishes Sour Starters Summer Vegan Vegetarian

Mulukhiyah Salad

A leafy green salad with roasted pine nuts and dressed with lemon juice for added freshness. If you can’t find mulukhiyah leaves, substitute with spinach, kale, baby Swiss chard, or any other firm greens.

Categories
Condiments Cooking Method Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Main Ingredient Meal Type Mediterranean Middle Eastern Occasions One-Pan Recipes Sauces Savory Sesame seeds Snacks Vegan

Tahini

Forget store-bought tahini, learn how to make your own at home with just a few ingredients.

Categories
Chickpea Cooking Method Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Frying Israeli Lunch Main Dishes Main Ingredient Meal Type Middle Eastern Occasions Outdoor Recipes Savory Snacks Spicy Starters Vegan Vegetables Vegetarian

Falafel

The national lunchtime favorite in Israel consists of deliciously spiced fried chickpeas. It’s easy to make and incredibly tasty.

Categories
Almond Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Israeli Lunch Main Ingredient Meal Type Mediterranean Occasions Pepper Recipes Roasting Salads Savory Side Dishes Starters Summer Vegetarian

Red Pepper Salad with Almonds & Marjoram

A divine, silky texture combined with the nutty crunch of almonds and the fragrance of the marjoram, makes this pepper salad unique, and supremely delicious. Erez shows you his secret for burning and pealing the peppers, roasting the almonds, and using the garlic confit from his Challah lesson.

Categories
Cooking Method Cucumber Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Israeli Lemon Lunch Main Ingredient Meal Type Middle Eastern None Occasions Recipes Salads Savory Shabbat Side Dishes Snacks Sour Starters Vegan Vegetarian

Arabic-Israeli Salad

An Israeli mezze spread wouldn’t be complete without this chopped Arabic-Israeli salad filled with fresh and crunchy chopped vegetables, and simply dressed with lemon and olive oil.

Categories
Chili Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Israeli Lunch Main Ingredient Meal Type Middle Eastern Occasions Recipes Sauces Shabbat Spicy Vegan Vegetarian

Erez’s Tatbileh

This Arabic spicy relish is used across the Middle East, and can be found in many Israeli kitchens. Erez uses it as a topping masabacha, but you can slather it on fried fish, drizzle on eggs, or douse on falafel.

Categories
Baking Cheese Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Flour Food Type Jewish Kosher Main Dishes Main Ingredient Meal Type Middle Eastern Occasions Pizzas Potluck Recipes Savory Snacks Starters Vegetarian

Sficha

Turn pliable pita dough into Sficha, a Middle Eastern pizza.

Categories
Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Fruits Gluten-Free Holidays Lemon Lunch Main Ingredient Meal Type Middle Eastern North African Occasions Pantry Pickling Preserves Recipes Salt Savory Sour Vegetarian

Preserved Lemons

Preserved lemons are an important part of Erez’s kitchen. The salty, briny, citrus flavor brings a beautiful pop of color and flavor, and brightens up any dish. Beautiful, delicious, and long-lasting, get these lemons on your countertop, too.

Categories
Baking Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Fish Fish & Seafood Flavor Profiles Food Type Holidays Israeli Main Dishes Main Ingredient Meal Type Mediterranean Occasions Pescatarian Recipes Roasting Savory Spicy Tomato

Oven-Baked Fish with Grapes & Tomatoes

Erez roasts fish in a traditional Taboon oven with tomatoes, chilis, habaneros, garlic gloves, sour grapes, and the requisite bath of olive oil and salt.

Categories
Chili Cooking Method Cucumber Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Lunch Main Ingredient Meal Type Mediterranean Middle Eastern Mint Occasions Recipes Salads Savory Side Dishes Spicy Starters Summer Vegetarian

Cucumber & Mint Salad

A joyful bowl of crunchy textures, this refreshing salad combines cucumbers, hot chili pepper, wild mint, and creamy labneh balls.

Categories
Condiments Cuisine Cumin Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Herbs Lunch Main Ingredient Meal Type Middle Eastern Occasions Outdoor Recipes Sauces Spicy Vegan

Schug Sauce

This delicious Yemenite green sauce can be easily made with a blend of herbs and spices. It’s wonderful served with warmed hummus, pita, falafel, or really any dish.

Categories
Breakfast Cheese Condiments Cooking Method Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Main Ingredient Meal Type Mediterranean Middle Eastern Occasions Pantry Recipes Savory Snacks Starters Vegetarian Weekend Yogurt

Labneh Cheese Balls

A staple in Erez’s kitchen, the simple nature of Labneh balls can be used in a variety of ways: in salads, with eggs, over a toast, it’s really up to you. Learn the secrets to creating perfectly preserved balls of cheesy love.

Categories
Brown Sugar Caramelizing Cooking Method Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Global Gluten-Free Israeli Main Ingredient Meal Type Occasions Pantry Parties Recipes Savory Side Dishes Snacks Starters Sweet Vegan

Caramelized Peanuts

Erez shows you his simple method for creating crunchy, caramelized nuts. Using peanuts or any other favorite nut but with herbs, spice, and savory tones thanks to Erez’s touch. Put it in Erez’s Papaya Tabbouleh salad, or add it to anything you like.

Categories
Chickpea Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Israeli Main Ingredient Meal Type Mediterranean Occasions Recipes Sauces Savory Side Dishes Snacks Starters Tahini Vegan Vegetarian

Hummus Masabacha

Once you make your own hummus, it is almost impossible to go back to store-bought. There’s nothing more irresistible than dipping a pita chip or raw vegetables into this warm creamy homemade hummus.

Categories
Baking Breakfast Brunch Cheese Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Flour Food Type Halal Lunch Main Dishes Main Ingredient Meal Type Middle Eastern Occasions Pizzas Ramadan Recipes Savory Snacks Vegetarian

Manakeesh

Transform pliable pita dough into Manakeesh, a Middle Eastern pizza.

Categories
Breakfast Brunch Comfort Cooking Method Cuisine Dietary Dish Type Everyday Flavor Profiles Food Type Gluten-Free Main Dishes Main Ingredient Meal Type Mediterranean Middle Eastern Occasions One-Pan Recipes Savory Starters Stewing Tomato Vegetables Vegetarian Weekend

Shakshuka

Learn the secret to make the most flavorful tomato-based egg dish and your weekend breakfasts will never be the same.

Categories
Allspice Condiments Cooking Method Cuisine Cumin Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Main Ingredient Meal Type Middle Eastern Occasions Ramadan Recipes Sauces Savory Spicy Vegan

Baharat

All you need is a mortar and pestle and spices to make this aromatic Middle Eastern spice blend.

Categories
Caramelizing Comfort Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type French Garlic Gluten-Free Lunch Main Ingredient Meal Type Mediterranean Occasions Recipes Roasting Romantic Sauces Savory Side Dishes Vegan Vegetables Vegetarian

Garlic confit

Garlic lovers, pay attention. These slow-roasted garlic cloves become tender, caramelized, and totally delectable.

Categories
Chili Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Lunch Main Ingredient Meal Type North African Occasions Recipes Sauces Side Dishes Spicy Stewing Summer Tomato Vegetarian

Matbucha

Make flaming hot Matbucha – a traditional Moroccan spicy tomato sauce full of chilis, ripe Roma tomatoes, garlic, and spices.

Categories
Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Italian Lunch Main Ingredient Marinades Meal Type Mediterranean Occasions Outdoor Recipes Rosemary Salt Savory Thyme Vegetarian

Essenza Del Chianti – Essence of Chianti

This special salt is the Essence of Chianti. Learn how to bring intoxicating Italian flavor to your seasoning by adding rosemary, sage, and thyme. Use it on steaks, chicken, fish, salads, and dressings.

Categories
Beef Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Gluten-Free Grilling High-Protein Italian Main Dishes Main Ingredient Meal Type Meat & Poultry Occasions Olive Oil Recipes Roasting Romantic Savory

Filetto – Fillet

Sometimes simplicity is the most beautiful thing. And what’s better than a lovely Italian filet?

Categories
Baking Breads Brunch Cooking Method Cuisine Desserts Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Holidays Italian Main Ingredient Meal Type Mediterranean Occasions Olive Oil Recipes Sweet Vegetarian

Torta All’olio – Olive Oil Cake

An olive oil cake that’s both simple and sublime. All you need is olive oil, a splash of dessert wine, and an entire orange to make a cake that’s perfect for all reasons and all seasons.

Categories
American Apple Cooking Method Cuisine Dietary Dinner Dish Type Entertaining European Everyday Flavor Profiles Food Type Gluten-Free Lunch Main Ingredient Meal Type Occasions Onion Recipes Roasting Savory Side Dishes Sweet Vegetables Vegetarian

Roasted Onions with Apple Balsamic Vinegar

Chop up an onion, roast it in the oven with herbs until the edges begin to brown, drizzle with olive oil and apple balsamic vinegar, and you have an incredible accompaniment. Alternatively, you can roast in the same oven with your cabbage.

Categories
American Cabbage Cooking Method Cuisine Dietary Dinner Dish Type Entertaining European Everyday Flavor Profiles Food Type Gluten-Free Lunch Main Ingredient Meal Type Occasions Recipes Roasting Savory Side Dishes Sour Thanksgiving Vegan Vegetables Vegetarian Vinegar

Roasted Cabbage with Champagne Vinegar

Give cabbage more credit. The texture, the sweetness, roasted flavors makes it a win on the table.

Categories
Cauliflower Cooking Method Crème Fraiche Cuisine Dietary Dinner Dish Type Entertaining European Everyday Flavor Profiles Food Type French Gluten-Free Lunch Main Ingredient Meal Type Occasions Recipes Roasting Savory Side Dishes Vegetables Vegetarian

Roasted Cauliflower with Crème Fraiche

Bring some flavor and texture to cauliflower with this roasted recipe topped with creme fraiche. Roasting the cauliflower will bring out its sweetness.

Categories
Butter Cooking Method Cuisine Dietary Dinner Dish Type Entertaining European Everyday Flavor Profiles Food Type French Frying Garlic Gluten-Free Holidays Lunch Main Dishes Main Ingredient Meal Type Occasions Potato Recipes Rosemary Savory Side Dishes Vegetables Vegetarian

Potatoes

Learn how to coax the best texture and flavor out of earthy butter potatoes by first confit-ing them in oil, butter, garlic cloves, fresh rosemary and sage.

Categories
Celery Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Herbs Lunch Main Ingredient Meal Type Middle Eastern Occasions Persian Potluck Recipes Savory Side Dishes Stewing Vegan Vegetables Vegetarian

Stewed Celery with Herbs & Persian Lime

This traditional Iranian recipe is taught with the help of chef Deb Mikhail, and adds an unexpected dimension. The recipe was inspired by Nancy’s celery and burrata dish at Mozza Bar, a plate that Deb said proved to her that “celery can actually be cool.” Doctored up with turmeric, crushed Persian lime and fresh mint, this dish is bright and vibrant.

Categories
American Butter Cooking Method Cuisine Dietary Dinner Dish Type Entertaining European Everyday Flavor Profiles Food Type Garlic Gluten-Free Lunch Main Ingredient Meal Type Occasions Potato Recipes Roasting Rosemary Savory Side Dishes Thanksgiving Vegetables Vegetarian

Roasted Potatoes

Learn how to coax the best texture and flavor out of earthy butter potatoes by first confit-ing them in oil, butter, garlic cloves, fresh rosemary and sage.

Categories
Anchovy Cocktail Hour Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Italian Lunch Main Ingredient Meal Type Occasions One-Pan Pescatarian Recipes Sauces Savory Starters Umami

Bagna Cauda

Bagna Cauda, traditionally served as a crudite dip, makes a reoccurring appearance in a few of Nancy’s recipes, so learn it now and learn it well.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Italian Lunch Main Ingredient Meal Type Mediterranean Occasions Recipes Roasting Savory Side Dishes Starters Thyme Tomato Vegan Vegetables Weekend

Roasted Tomato with Thyme

Simple and sublime, all you need are fresh herbs, olive oil, and a healthy blast of heat to make Nancy’s roasted tomatoes with thyme.

Categories
Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Italian Lunch Main Ingredient Meal Type Occasions Recipes Sauces Savory Stewing Tomato Tomato Sauce Vegetarian Weekend

Passata di Pomodoro

Learn how to make this easy to make multipurpose tomato sauce which you can use for pasta sauces or on pizza. Added bonus: this sauce may also be stored in a sterilized airtight container in the refrigerator for a week or frozen for several months.

Categories
Butter Comfort Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Italian Lunch Main Ingredient Meal Type Occasions Potato Recipes Roasting Rosemary Savory Side Dishes Vegetables Vegetarian Weekend

Roasted Potatoes with Bagna Cauda

Learn how to coax the best texture and flavor out of earthy butter potatoes by first confit-ing them in oil, butter, garlic cloves, fresh rosemary and sage.

Categories
Allspice American Barbecue Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Grilling Lunch Main Ingredient Marinades Meal Type Occasions Recipes Savory Side Dishes Spicy Vegan

Spice Rub

Get a glimpse into Nancy’s quirky culinary world when she busts out a flea market coffee grinder to make her spice rub.

Categories
Caramelizing Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Entertaining Everyday Flavor Profiles Food Type Garlic Lunch Main Dishes Main Ingredient Meal Type Mediterranean Middle Eastern Occasions Onion Recipes Savory Side Dishes Sweet Vegetables Vegetarian

Caramelized Eggplant

Learn the eggplant essentials, like how to score, salt and sweat them to release any bitter juices. Caramelize onions, “candy” your garlic, and top with whey to take this dish to another level.

Categories
Baking Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Italian Lunch Main Ingredient Meal Type Mediterranean Occasions Parties Pepper Recipes Roasting Savory Side Dishes Starters Tomato Vegetables Vegetarian

Peperonata with Passata di Pomodoro

Nancy puts her own creative spin on this Italian stewed sweet pepper classic by roasting it in the oven to achieve a richer, more deeply caramelized flavor profile. These peppers are going to totally steal the show at your next party.

Categories
Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Global Gluten-Free Lemon Lunch Main Ingredient Meal Type Mediterranean Mint Occasions Recipes Sauces Savory Side Dishes Sour Summer Vegetarian Yogurt

Yogurt with Lemon & Garlic

Elevate yogurt with lemon zest, garlic, mint, and dill and you have an incredible sauce or dressing.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Entertaining Everyday Flavor Profiles Food Type Garlic Main Ingredient Meal Type Mediterranean Middle Eastern Occasions Recipes Roasting Savory Side Dishes Vegetables Vegetarian

Roasted Eggplant

Luscious globe eggplants are roasted with aromatics and spices to create an unforgettable side for your next dinner party. Learn the eggplant essentials, like how to score, salt, and sweat them to release any bitter juices. Caramelize onions, “candy” your garlic, and top with whey to take this dish to another level.

Categories
Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Italian Lunch Main Dishes Main Ingredient Meal Type Occasions One-Pan Parmesan Pastas Recipes Savory Vegetarian Weekend

Tagliatelle

Join Nancy inside her favorite kitchen in Panicale, Italy where she learns to make traditional tagliatelle from the world’s foremost pasta authorities: two Italian nonnas!

Categories
Cocktail Hour Cooking Method Cuisine Dietary Dinner Dish Type Entertaining European Everyday Flavor Profiles Food Type Frying Garlic Gluten-Free Lunch Main Ingredient Meal Type Mediterranean Occasions Parsley Recipes Savory Side Dishes Starters Vegetables Vegetarian

Fried Parsley

Have you ever tried fried parsley? It brings excellent herby flavor to a classic Caesar.

Categories
American Anchovy Cocktail Hour Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Italian Keto Lunch Main Ingredient Meal Type Occasions Recipes Sauces Savory Umami

Caesar Dressing

Embrace the anchovy and learn how to make the most delicious restaurant-quality Caesar dressing.

Categories
American Anchovy Cauliflower Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Frying Gluten-Free Italian Lunch Main Ingredient Meal Type Occasions Parmesan Parsley Recipes Salads Savory Side Dishes Starters Summer Umami Vegetarian

Nancy’s Caesar Salad

Nancy approaches salads with the same depth and layers as any of her signature dishes. Nancy’s Caesar has evolved in complexity as she continues to layer in unexpected components over the years. From fried parsley and orange zest to shaved cauliflower and bagna cauda croutons, this Chi Spacca creation is bursting with texture, flavor and originality.

Categories
American Beef Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Grilling Italian Main Dishes Main Ingredient Meal Type Meat & Poultry Occasions Pepper Recipes Savory Spicy Weekend

Pepper Steak Seasoning

Join Nancy with Chi Spacca’s executive chef, Ryan, as they both share the techniques, secrets, and inspiration behind their dramatic and famous Chi Spacca Pepper Steak: a special pepper-crusted steak served with bacon and charred scallions.

Categories
Baking Breads Cooking Method Cuisine Dietary Dinner Dish Type Entertaining European Everyday Flavor Profiles Food Type Italian Lunch Main Ingredient Meal Type Occasions Olive Oil Recipes Savory Side Dishes Starters Vegan Vegetarian Weekend

Fett’unta

Make this Tuscan staple, a delicious crusty bread drenched in quality olive oil.

Categories
Basil Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Italian Lunch Main Ingredient Meal Type Mediterranean Occasions Recipes Sauces Savory Side Dishes Summer Vegetarian

Basil Pesto

Every home cook needs a great pesto recipe on hand. Have lots of basil in the garden? Make this pesto ideal for pastas or sandwiches.

Categories
Almond Barbecue Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining European Everyday Flavor Profiles Food Type Gluten-Free Grilling Hazelnut Lunch Main Ingredient Meal Type Occasions Recipes Roasting Sauces Savory Side Dishes Spanish Umami Vegetarian

Salsa Romesco

The charred red peppers make the Romesco sauce smoky and savory while the toasted almonds and hazelnuts bring an excellent nutty complexity. This easy sauce to make is also great on sandwiches or pastas.

Categories
American Asian Cooking Method Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Frying Game Day Gluten-Free Main Ingredient Meal Type Occasions Pantry Peanut Recipes Savory Side Dishes Snacks Starters Sugar Sweet Vegetarian

Sweet and Savoury Fried Peanuts

Learn how to simmer peanuts in sugar syrup with soy sauce, dry and shallow fry in peanut oil.

Categories
American Butter Cooking Method Cuisine Dietary Dish Type Everyday Flavor Profiles Food Type Frying Game Day Gluten-Free Main Ingredient Meal Type Occasions Pantry Popcorn Recipes Savory Side Dishes Snacks Vegetarian

Buttered Popcorn

Make the best buttered popcorn imaginable.

Categories
Barbecue Butter Condiments Cooking Method Cuisine Dairy Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Fusion Grilling Korean Main Ingredient Meal Type Occasions Recipes Sauces Savory Side Dishes Soy sauce Steak Umami

Kalbi Compound Butter

Seasoned butter is one of the most versatile things to keep on hand, especially when seasoned with Korean barbecue flavors and topped on a steak. That’s why magical things happen when soy sauce, sesame oil, and butter come together.

Categories
Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Global Gluten-Free Main Ingredient Meal Type Occasions Pantry Parties Pickling Preserves Recipes Savory Sour Vegan Vinegar

Hot Vinegar

This is an essential item to have on hand in your pantry. Ingredients marinate in a jar for a month and bring tons of complexity to any dish.

Categories
American Bourbon Butter Comfort Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Main Ingredient Marinades Meal Type Occasions One-Pan Recipes Sauces Savory Southern Sweet Vegetarian

Bourbon Brown Butter

This isn’t your typical brown butter. The tantalizing bourbon and butter aromas will make you want to cook this dish again and again.

Categories
American Bourbon Breakfast Brunch Comfort Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Fish & Seafood Flavor Profiles Food Type Gluten-Free Grits Main Dishes Main Ingredient Meal Type Occasions One-Pan Oysters Recipes Savory Side Dishes Southern Umami Vinegar

Creamy Grits

This comfort-worthy, flavor-bursting dish brings together four unique flavors and textures including oysters, bourbon brown butter, creamy grits, and hot vinegar.

Categories
American Coconut Milk Comfort Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Lunch Main Ingredient Meal Type Occasions Recipes Rice Savory Side Dishes Southern Sweet Vegetables Vegetarian Weekend

Carolina Gold Coconut Rice

Turn simple rice into a showstopper. Simmer rice in coconut milk for a rich and sweet complexity.

Categories
Asian Condiments Cooking Method Cuisine Dietary Dish Type Entertaining Everyday Flavor Profiles Food Type Gluten-Free Main Ingredient Meal Type Occasions Potluck Recipes Roasting Sauces Savory Sesame seeds Side Dishes Snacks Umami Vegan

Savory Asian Peanut Butter

Learn the basics of making savory, creamy peanut butter. His method involves roasting peanuts and blending them with Asian ingredients like sesame oil for an umami-tasting butter that is perfect to use in cooking and not just spreading on toast.

Categories
Asian Braising Chicken Comfort Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Fusion Gluten-Free High-Protein Main Dishes Main Ingredient Meal Type Meat & Poultry Occasions Peanut Recipes Savory Spicy

Peanut Braised Chicken Drumsticks

Let braised chicken drumsticks come to the rescue with this wonderful weeknight recipe. Bring excitement to your family dinner and make it faster, easier, and tastier.

Categories
American Bologna Comfort Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Entertaining Everyday Flavor Profiles Food Type Frying Fusion Garlic Lunch Main Dishes Main Ingredient Mayonnaise Meal Type Mushroom Occasions Recipes Roasting Sandwiches Savory Umami Vegetables

Seared Bologna Eggplant & Mushrooms

Recreate Edward’s favorite childhood sandwich. The restaurant-style reinterpretation with seared Japanese eggplant and mushroom elevates the classic dish, adding roasted garlic to enhance the mayo.

Categories
American Barbecue Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Grilling Lunch Main Ingredient Mayonnaise Meal Type Mediterranean Occasions Recipes Roasting Sauces Savory Side Dishes Vegetarian

Roasted Garlic Mayonnaise

Roasting garlic in aluminum foil on the grill is the best way to roast garlic. It’s perfect to enhance the flavor of any dish.

Categories
American Bologna Brunch Caramelizing Comfort Cooking Method Cuisine Dietary Dish Type Eggplant Everyday Flavor Profiles Food Type Fusion Garlic High-Protein Lunch Main Dishes Main Ingredient Mayonnaise Meal Type Mushroom Occasions Recipes Roasting Sandwiches Savory Umami Weekend

Eggplant, Bologna & Mushroom Burnt Toast

Edward teaches how to utilize one of his signature flavors: Burnt. Discover the gentle balance of burning without charring, as you learn how to master the Maillard reaction and release deliciousness from the simplest ingredients. Recreate Edward’s his favorite childhood sandwich and learn how to sear and caramelize as you elevate the gentle flavors of eggplant, mushroom and bologna, along with roasting garlic to enhance mayonnaise.

Categories
American Baking Condiments Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Gluten-Free Ham Lunch Main Ingredient Meal Type Occasions Pantry Recipes Salt Savory Weekend

Ham Salt

It’s always important to repurpose leftovers, that’s why yesterday’s ham is wonderful when turned into ham salt. Learn how to freeze ham, grate on micro plane, then toast in oven until dried. The result? Tons of added flavor.

Categories
Asian Cabbage Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Korean Lunch Main Ingredient Meal Type New Year's Resolutions Occasions Pickling Preserves Recipes Savory Spicy Vegetables Vegetarian

Kimchi Jarring

Packing kimchi in a jar is a skill of itself. Once you learn this technique, you’ll be able to turn so many vegetables into delicious kimchi.

Categories
Asian Chili Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Festive Flavor Profiles Food Type Garlic Ginger Gluten-Free Kohlrabi Korean Main Ingredient Meal Type Occasions Pickling Recipes Savory Side Dishes Snacks Spicy Vegetables Vegetarian

Kohlrabi Kimchi

With just a few ingredients, you too can simply ferment foods at home. Edward shows how to make kimchi from kohlrabi, which is a dense vegetable that can hold up well through fermentation. While this vegetable is less traditional for kimchi, expect the usual elements like Korean chili flakes, scallions, garlic, and ginger to tantalize the taste buds.

Categories
Apple Asian Braising Comfort Cooking Method Cuisine Daikon Radish Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Fusion Ginger Lunch Main Dishes Main Ingredient Meal Type Occasions Recipes Savory Side Dishes Tofu Umami Vegan Vegetables Vegetarian

Braised Tofu & Daikon Radish

Edward highlights silken tofu in this dish of fatty broth, braised daikon and an apple-ginger puree. Beyond demonstrating how to create a rich broth, braise vegetables, and plate an elegant dish, he also emphasizes knife skills such as cutting radishes into perfect cubes and matchsticks.

Categories
Breakfast Brunch Butter Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Fish Flavor Profiles Food Type French Fusion Gluten-Free Japanese Main Ingredient Meal Type Miso Occasions Recipes Sauces Savory Steaming Umami Vegetarian Weekend

À la minute Miso Hollandaise Sauce

One of the most intriguing components of this dish is the creamy egg yolk sauce, a riff on the classic Hollandaise sauce with miso paste, bringing a rich and umami-packed contrast to the light tasting fish.

Categories
Beef Comfort Cooking Method Cuisine Dietary Dinner Dish Type European Everyday Flavor Profiles Food Type Global Gluten-Free Keto Lunch Main Dishes Main Ingredient Meal Type Occasions Recipes Savory Starters Stewing Stocks & Broths Winter

Meat Stock

There’s no better way to stay cozy than with a fatty and elegant meat stock. Boil beef bones with aromatics for hours for a bold broth.

Categories
Asian Cabbage Chinese Cooking Method Cuisine Dietary Dinner Dish Type Everyday Fish Fish & Seafood Flavor Profiles Food Type Gluten-Free Lunch Main Dishes Main Ingredient Meal Type Occasions Recipes Savory Steaming

Cabbage Steamed Fish

A delicious and healthy meal that’s easy to make any night of the week. Learn how to steam fish with vegetables and filled with intricate flavors. Cabbage makes the perfect vessel for a wrap. Learn how to blanch, shock, and stuff the cabbage. Healthy, gluten-free, and easy to make!

Categories
Asian Barbecue Chili Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Ginger Gluten-Free Grilling Lunch Main Ingredient Marinades Meal Type Occasions Recipes Side Dishes Soy sauce Spicy Summer Vegan

Spicy Asian Marinade

Learn the basics of making flavor-packed marinades and how to build flavors.

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American Chicken Comfort Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Frying Game Day Gluten-Free Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Occasions Recipes Savory Southern

Shallow-fry Fried Chicken

Follow these simple steps and your buttermilk fried chicken will come out perfectly juicy on the inside and crispy on the outside.

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Asian Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Game Day Gluten-Free Gochujang Korean Lunch Main Ingredient Meal Type Occasions Recipes Sauces Spicy Sugar Sweet Vegetarian

Gochujang Sauce

It’s spicy, tangy, sweet, and sultry – gochujang sauce hits all the right notes for the ultimate flavor bomb. Put it on fried chicken or keep it in the fridge to bring spice to everything else.

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Argentine Baking Beef Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Kid-Friendly Latin American Main Dishes Main Ingredient Meal Type Meat & Poultry Occasions Parties Recipes Savory Snacks Starters

Empanadas

Not only is this family-friendly snack easy to make, but it’s also the perfect meal for the kids to get involved too. Learn the “repulgue”, how to properly seal and fold the empanada like a pro.

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Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Gluten-Free Lettuce Lunch Main Ingredient Meal Type Mediterranean Occasions Picnics Recipes Salads Savory Side Dishes Spanish Starters Summer Tomato Vegetarian

Ensalada Mixta – Lettuce & Tomato Salad

Francis doesn’t like salads that are busy and cramped on a plate. Instead, he leans towards the generosity of space. Learn how to make one of Francis’s favorite salads that he calls simple yet noble.

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Argentine Barbecue Condiments Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Gluten-Free Latin American Lunch Main Ingredient Meal Type Occasions Onion Outdoor Pickling Recipes Sauces Side Dishes Sour Tomato Vegan

Salsa Criolla

No Sunday Asado in Argentina would be complete without salsa criolla, the national sauce, alongside chimichurri, that is served at traditional Argentine barbecues across the country. Francis’s version calls for a fresh medley of chopped onions, colorful bell peppers, tomatoes, red onions, and spring onions drenched in acidic red wine vinegar.

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Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining European Everyday Flavor Profiles Food Type French Gluten-Free Lunch Main Ingredient Meal Type Mustard Occasions Recipes Salads Sauces Savory Side Dishes Sour Summer Vegetarian Vinegar

Mustard Vinaigrette

Create Francis’s creamy and tangy vinaigrette, which tops any roasted veg or acts as the perfect base for potato salad.

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Argentine Barbecue Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Gluten-Free Lunch Main Ingredient Meal Type Mustard Occasions Potato Potluck Recipes Salads Savory Side Dishes Sour Summer Vegetarian

Potato Salad

Never make another potato salad the same way ever again. Francis puts his spin on the Argentine barbecue classic side with a tangy mustard vinaigrette. While you can always use a knife, follow Francis’s motto and use your hands. “Everything you can cut and break with your hands, the better,” he says.

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Butter Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type French Frying Gluten-Free Indian Lunch Main Ingredient Meal Type Occasions Recipes Sauces Savory Vegetarian Weekend

Clarified Butter

Clarified butter is the secret weapon Francis uses to make his food crispy and luxurious. Ricki Motta, Francis’s sous chef, teaches how to make this golden glory. Since Francis’s food tends to require open flames, the lack of milk solids in the clarified butter enables it to have a high smoke point, an ideal match for this style of cooking. The result? Crunchier potatoes, a perfect char on seared meat, and vegetables dancing in butterfat with little worry of it burning too quickly. Plus, clarified butter can last fresh for months in the fridge.

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Breakfast Butter Comfort Cooking Method Cuisine Dietary Dinner Dish Type European Everyday Flavor Profiles Food Type Frying Gluten-Free Main Ingredient Meal Type Occasions Potato Recipes Savory Side Dishes Steaming Vegetables Vegetarian Weekend

Rösti

Grate your potato right on the cast iron surface, capturing the air to perfectly steam the inside while developing the crispiest, crunchiest exterior.

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Argentine Caramelizing Cooking Method Cream Cuisine Desserts Dietary Dinner Dish Type Entertaining Everyday Festive Flavor Profiles Food Type Fruits Main Ingredient Meal Type Occasions Recipes Sugar Sweet Vegetarian

Burnt Fruit with Cream

“Desserts in Argentina are important. We love very sweet things.” Francis teaches how to make one of his favorite desserts: Burnt citrus fruits with a sugary crust. Learn how to make this refreshing dish and add it to your dessert repertoire. It may seem simple, but it’s loaded with supremely fresh and complex flavors and textures.

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American Apple Breads Breakfast Brunch Comfort Cooking Method Cuisine Desserts Dietary Dish Type Dulce de Leche Everyday Flavor Profiles Flour Food Type Frying Main Ingredient Meal Type Occasions Recipes Sweet Vegetarian Weekend

Pancakes

Make the best pancake batter using Francis’s simple recipe. Add dulce de leche, granny smith apples, or enjoy them plain – your weekend brunches will never be the same.

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Argentine Breadcrumbs Comfort Cooking Method Cuisine Dietary Dinner Dish Type Eggplant Entertaining Everyday Flavor Profiles Food Type Frying Grilling Latin American Lunch Main Dishes Main Ingredient Meal Type Occasions Recipes Savory Side Dishes Vegetables Vegetarian

Eggplant Milanesa

Learn how to make one of Argentina’s favorite comfort foods, the milanesa. Francis teaches his vegetarian spin on the humble classic by using the mighty eggplant. Francis teaches how to prepare the eggplant: He chars the whole eggplant directly in the fire, dips it in egg batter, covers it with seasonings and homemade breadcrumbs, and finally, pan-fries it with clarified butter on a hot griddle. The result? A delicious dish that is also a bestseller at Francis’s restaurants.

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American Caramelizing Carrot Cooking Method Cream Cuisine Dietary Dinner Dish Type Entertaining European Everyday Flavor Profiles Food Type Holidays Lunch Main Ingredient Meal Type Occasions Olive Oil One-Pan Recipes Savory Side Dishes Thyme Vegetables Vegetarian

Caramelized Carrots

All you need is three carrots, a handful of thyme, a bit of cream, olive oil, and a cast iron pan to make Francis’s latest hit vegetarian recipe. You’ve never tasted carrots quite like these.

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Breakfast Brunch Cooking Method Cuisine Dietary Dish Type Eggs Entertaining Everyday Flavor Profiles Food Type French Kid-Friendly Main Ingredient Meal Type Occasions Recipes Savory Starters Steaming Stocks & Broths Vegetarian

Oeuf À La Coque – Soft-Boiled Eggs with Soldiers

From Patagonia to Paris, Francis will transport you to Café de Flore, a famous café where the great intellectuals would gather and one of his favorite places in France. There, they serve glorious oeufs à la coque, soft-boiled eggs, a sophisticated yet simple breakfast that Mallmann regularly makes at home for his children. Not only does Francis teach the basics of boiling eggs, he also speaks about important life lessons like personal reinvention and how it’s never too late to start again.

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Argentine Breakfast Brunch Cooking Method Cuisine Dietary Dinner Dish Type Eggs Everyday Flavor Profiles Food Type Frying Ham High-Protein Latin American Main Dishes Main Ingredient Meal Type Meat & Poultry Occasions One-Pan Potato Recipes Savory Weekend

Revuelto Gramajo

“Eggs, potatoes, cheese, ham, can’t get better than that!” – Francis Mallmann. Revuelto gramajo is a Buenos Aires classic, most commonly found across the country in neighborhood bodegones (Argentine cantinas). Francis puts his own spin on this scrambler-hash hybrid that resembles an omelette, but stays true to its original ingredients: eggs, ham, and fried shoestring potatoes. This dish, however, can be adapted to use ingredients on hand, including fresh peas and slices of chicken or prosciutto. Even though in Argentina revuelto gramajo is eaten for lunch or dinner, we bet this mind-blowing dish will be a total brunch game-changer to your cooking repertoire.

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Argentine Breakfast Brunch Comfort Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Frying Gluten-Free Main Dishes Main Ingredient Meal Type Occasions Onion Potato Recipes Savory Spanish Starters Vegetables Vegetarian

Tortilla

Argentina is heavily influenced by Spanish cuisine. It’s common to find the tortilla, a potato, onion, and egg Spanish omelette, at most every bodegón (Argentine cantina). Even though Francis has made many tortillas in his life, he says he only understood the true technique of the tortilla a few years ago when he observed a Spanish lady making it. Now, he shares this favorite tortilla recipe with you. While it’s possible to use any onions available, Francis’s secret is combining three types of onions. He also shares his tips on how to flip it and cook it to perfection.

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Argentine Barbecue Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Herbs Latin American Lunch Main Ingredient Meal Type Occasions Recipes Sauces Savory Side Dishes Umami Vegetarian

Chimichurri Sauce

Learn how to make the traditional Argentinean herbaceous sauce that goes alongside any steak, or other grilled meats.

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American Baking Comfort Cooking Method Cuisine Dietary Dinner Dish Type European Everyday Flavor Profiles Food Type Frying Lunch Main Dishes Main Ingredient Meal Type Occasions Potato Recipes Savory Side Dishes Vegan Vegetables Vegetarian Weekend

Leftover Potatoes

Don’t throw out your potato scraps, make a meal out of it! Zero waste is always the way to go.

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Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Frying Gluten-Free Latin American Lunch Main Ingredient Meal Type Occasions Olive Oil Potato Recipes Roasting Savory Side Dishes Spanish Vegetables Vegetarian Weekend

Broken Potatoes – Papas Rotas

For the dreamiest potatoes with creamy insides and very crispy outsides, follow Francis’s easy recipe.

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Comfort Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Frying Gluten-Free Latin American Lunch Main Dishes Main Ingredient Meal Type Occasions One-Pan Potato Recipes Savory Side Dishes Vegetables Vegetarian

Andean Potatoes – Papas Andinas

A tribute to the Andes Mountains. This hearty Andean potato dish can be cooked on medium-low heat on a cast iron pan.

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American Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Garlic Gluten-Free Latin American Lunch Main Ingredient Meal Type Occasions Potato Recipes Roasting Savory Side Dishes Vegetables Vegetarian

Smashed Potatoes – Papas Aplastadas

Smashed potatoes are the perfect crispy side dish. Serve alongside steak, fish, or chicken.

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American Breakfast Brunch Butter Cooking Method Cuisine Dietary Dish Type Eggs European Everyday Flavor Profiles Food Type Frying Gluten-Free Main Ingredient Meal Type Occasions One-Pan Recipes Savory Side Dishes Starters Vegetarian

Broken Eggs

Francis shows you his broken style scrambled eggs, which you do right in the pan with a fork.

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American Breakfast Brunch Comfort Cooking Method Cuisine Dietary Dish Type Eggs European Everyday Flavor Profiles Food Type Frying Gluten-Free High-Protein Main Ingredient Meal Type Meat & Poultry Occasions Pork Recipes Savory Weekend

Classic Scrambled Eggs

Francis shows you how to make the classic style of scrambled eggs, complete with some crispy panceta on top.

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American Breakfast Brunch Butter Cooking Method Cuisine Dietary Dish Type Eggs European Everyday Flavor Profiles Food Type Frying Gluten-Free Main Dishes Main Ingredient Meal Type Occasions Recipes Savory Spicy Starters Vegetarian Weekend

Classic Fried Eggs

When it comes to fried eggs, he likes to serve them elegantly in butter and fry them until crispy. The crispy fried eggs are then served with angelic avocado and devilish sriracha to give the dish some balance and contrast.

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Argentine Cooking Method Cuisine Dietary Dinner Dish Type European Everyday Flavor Profiles Food Type Lettuce Lunch Main Ingredient Meal Type Occasions Outdoor Recipes Salads Savory Side Dishes Starters Summer Tomato Vegan Vegetarian

Simple Salad

In quintessential Mallmann fashion, serve the milanesa alongside a simple, fresh, and untidy with a “Picasso”-style lettuce and tomato salad.

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Argentine Beef Breadcrumbs Comfort Cooking Method Cuisine Dietary Dinner Dish Type Everyday Flavor Profiles Food Type Frying Lunch Main Dishes Main Ingredient Meal Type Meat & Poultry Occasions Recipes Savory Weekend

Milanesa

Join Francis as he teaches all the secrets of how to make his version of the humble bodegón (Argentine cantina) classic including which cut of beef is best to use, the techniques of how to pound it, how to make homemade breadcrumbs, and the steps to pan sear it in clarified butter.

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Asparagus Carrot Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type Global Gluten-Free Grilling Lunch Main Ingredient Meal Type Mediterranean Occasions Outdoor Recipes Savory Side Dishes Starters Vegan Vegetables

Chapa Veggies

Learn how to perfectly choose, cut, and cook fresh vegetables on the plancha. Feel free to swap any veggies for your personal favorites or whatever you have in the fridge.

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Condiments Cooking Method Cuisine Dietary Dinner Dish Type Entertaining Everyday Flavor Profiles Food Type French Global Gluten-Free Lunch Main Ingredient Meal Type Mustard Occasions Recipes Sauces Savory Summer Vegan Vinegar

Classic Vinaigrette

Whip up a wonderfully versatile mustard vinaigrette that you’ll want to put on everything.

Categories
Argentine Barbecue Chili Condiments Cooking Method Cuisine Dietary Dish Type Everyday Flavor Profiles Food Type Game Day Gluten-Free Latin American Main Ingredient Meal Type Occasions Recipes Sauces Snacks Spicy Tomato Vegan

Llajua Sauce